Probiotic Fruit & Vegetable Enzyme Powder (Fermented Botanical Blend) — 50g Solid Drink Mix

Probiotic Fruit & Vegetable Enzyme Powder is a fermented botanical drink mix traditionally prepared through old-method fermentation (古法发酵) of fruits, vegetables, and grains. Known in Chinese wellness culture as 果蔬酵素粉 (guǒ shū jiào sù fěn), this fine powder blends fruit and vegetable extracts with grain powder and dietary fiber into a convenient solid beverage. Its character is mild, gently sweet, and easy to blend, making it a gentle daily companion for those seeking a light, plant-based addition to their routine.

Key Selling Points

• Traditional old-method fermentation (古法发酵)
• Fruit, vegetable, grain, and fiber blend
• Fine powder form for easy mixing
• Convenient 6g stick packs for daily use
• Made in Fujian, China

Quality & Sensory

Each batch is milled into a fine, free-flowing powder with a soft, pale beige to light tan color. The aroma is gently fruity and slightly sweet, with subtle grain and botanical notes. When mixed with warm or cool water, it dissolves readily into a smooth, mildly sweet beverage with a light, refreshing mouthfeel and no heavy aftertaste.

Technical Specifications

Usage Scenarios

• Daily morning or evening drink mix
• Light meal replacement or fasting-day companion
• Post-meal refreshing beverage
• Travel-friendly stick-pack nutrition
• Blended into smoothies or yogurt

Traditional Uses

In folk wellness practice, fermented fruit and vegetable preparations have long been enjoyed as gentle daily drinks, often taken in the morning or before rest. Traditional fermentation is believed to soften plant ingredients and create a mild, easy-to-enjoy powder. It is commonly stirred into warm water, blended with congee or grain porridge, or added to light meals during seasonal fasting and light-eating routines.

FAQ Q&A