Premium Yunnan Notoginseng Flower Buds San Qi Hua Dried Herbal Tea 50g Can
$6.06 – $7.09Price range: $6.06 through $7.09
Description
Premium Yunnan Notoginseng Flower Buds, known in TCM as San Qi Hua (三七花), from Panax notoginseng. These dried flower buds are traditionally valued in TCM theory for their cool nature and sweet-bitter flavor, associated with the Liver and Heart channels. Traditionally used to support clear thinking and calm the spirit. Enjoy as a gentle herbal tea by steeping a small amount in hot water.

Key Selling Points
- Premium first-harvest Notoginseng flower buds from Yunnan
- Dried whole flower buds, not powder or extract
- Traditionally used in TCM to cool the Liver and calm the spirit
- Light sweet-bitter taste, pleasant as a daily herbal tea
- 50g resealable can, 12-month shelf life at room temperature

Quality & Sensory
The dried buds are typically greenish-yellow to pale green with a light, grassy aroma. When steeped, the liquor is pale golden-green with a mild sweet-bitter taste and a clean, refreshing finish. Texture is delicate and slightly crisp before brewing.

Technical Specifications
| Product Type | Dried flower buds |
|---|---|
| Chinese Name | 三七花 |
| Pinyin | San Qi Hua |
| Botanical Name | Panax notoginseng |
| Plant Part | Flower bud |
| Net Weight | 50g |

Usage Scenarios
- Daily herbal tea
- Decoction with other herbs
- Cooling summer beverage
- Added to soup or congee
Traditional Uses
In TCM theory, San Qi Hua is traditionally used to cool the Liver, calm the spirit, and support clear thinking. It is often steeped alone as a tea or combined with chrysanthemum and goji berries. Folk practice includes adding it to summer soups and congee for a refreshing effect.
FAQ Q&A
Q: What is this product?
A: It is dried flower buds of Panax notoginseng, known in TCM as San Qi Hua (三七花), from Yunnan, China.
Q: What is its traditional value?
A: In TCM theory, it is considered cool in nature and associated with the Liver and Heart channels, traditionally used to calm the spirit and support clear thinking.
Q: How is it commonly prepared?
A: It is typically steeped in hot water as a tea or added to soups and congee. Use a small amount according to preference.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 特级三七花 30g一罐装 当季新产, 特级三七花 50g一罐装 当季新产 |
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