Premium Longjing Green Tea Mingqian First Grade Loose Leaf 50g Fresh Harvest

Longjing Green Tea, known in Chinese as Longjing Cha (龙井茶), is a pan-fired green tea from Camellia sinensis. This Mingqian first-grade loose leaf tea comes from Hangzhou-style production and is prized for its flat, tender leaves and rich aroma. In TCM theory, green tea is considered cool in nature with a sweet-bitter flavor, traditionally associated with clearing heat and refreshing the mind. Enjoy it as a daily beverage brewed with hot water.

Key Selling Points

• Authentic Longjing green tea from Camellia sinensis
• Mingqian pre-Qingming harvest for tender early leaves
• First-grade quality with flat pan-fired leaf style
• Rich aroma and smooth taste suited for daily drinking
• 50g loose leaf pack with 18-month shelf life

Quality & Sensory

The dry leaves are typically flat, smooth, and yellowish-green. After brewing, the liquor is usually clear and light green with a fresh, chestnut-like aroma and a mellow, slightly sweet taste. Texture is tender and crisp when steeped briefly in hot water.

Technical Specifications

Usage Scenarios

• Daily hot tea brewing
• Traditional Chinese tea service
• Afternoon refreshment at home
• Light tea pairing with meals

Traditional Uses

In TCM theory, green tea is traditionally used to clear heat, refresh the spirit, and support digestion. Longjing is commonly brewed with hot water and enjoyed plain or with light foods. It is often served after meals as a gentle daily tea in Chinese tea culture.

FAQ Q&A