Organic Goji Berry Tea Grade Dried Lycium Barbarum 120g Jar Herbal Wellness
$4.92 – $11.55Price range: $4.92 through $11.55
Description
Organic Dried Goji Berries, known in TCM as Gou Qi (枸杞), from Lycium barbarum. These whole dried red berries are a classic food-and-medicine herb traditionally valued in Chinese herbal practice. In TCM theory, goji is sweet in flavor and neutral in nature, traditionally associated with the liver and kidney channels. Enjoy steeped in tea, added to soups and congee, or eaten as a daily snack.




Key Selling Points
- Certified organic Ningxia-style goji berries with traceable sourcing
- Botanical source Lycium barbarum, whole dried red berries
- Known in TCM as Gou Qi, sweet and neutral in traditional classification
- Naturally dried whole fruit with no added ingredients
- Versatile for tea, soup, congee, and everyday snacking




Quality & Sensory
Typically deep red to orange-red, plump and slightly chewy with a mild sweetness. Brewed berries yield a light amber infusion with a soft, fruity, faintly sweet taste.




Technical Specifications
| Product Type | Organic dried goji berries |
|---|---|
| Chinese Name | 枸杞 |
| Pinyin | Gou Qi |
| Botanical Name | Lycium barbarum |
| Plant Part | Whole dried fruit |
| Net Weight | 120g per jar |




Usage Scenarios
- Steep in hot water alone or with chrysanthemum for a daily herbal tea
- Add to soups and broths during the last minutes of cooking
- Stir into congee or porridge for a mildly sweet finish
- Enjoy a small handful as a natural snack




Traditional Uses
In TCM, goji berries are traditionally used in tonifying formulas and daily wellness teas, often paired with chrysanthemum, red dates, or longan. They are a common addition to nourishing soups and congee, especially in autumn and winter, and are traditionally associated with supporting the liver and kidney systems.




FAQ Q&A
Q: What is this product?
A: It is certified organic whole dried goji berries, known in TCM as Gou Qi, from the Lycium barbarum plant.
Q: What are its traditional characteristics?
A: In TCM theory, goji is sweet and neutral and traditionally associated with the liver and kidney channels.
Q: How is it commonly used?
A: Steep in tea, add to soups or congee, or eat directly as a snack.

Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 有机黄芪100g 罐, 有机红枸杞120g 罐, 有机茯苓150g 罐, 有机西洋参30g 罐, 有机玫瑰花40g 罐, 有机当归40g 罐, 有机桑葚170g 罐, 有机霍山铁皮石斛35g 罐, 有机党参50g 罐, 有机化橘红50g 罐 |
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