Nutritional Yeast Powder Solid Drink Instant Protein Powder 300g
$12.21
992 in stock
Description
Nutritional Yeast Powder Solid Drink, known in Chinese as Ying Yang Jiao Mu Fen (营养酵母粉), is a finely milled powder made from yeast. This instant solid beverage is produced in Xinjiang and is suitable for general daily nutritional supplementation. In TCM theory, yeast-based preparations are traditionally associated with supporting digestive function and overall vitality. It is typically mixed with warm water or added to foods for convenient consumption by adults and children over 3 years of age.




Key Selling Points
- Made from yeast powder as the primary ingredient
- Instant solid drink powder form for easy mixing
- 300g net weight per pack
- Suitable for adults and children over 3 years old
- Produced in Xinjiang, China




Quality & Sensory
The powder is typically light beige to tan in color with a fine, free-flowing texture. It has a characteristic yeasty aroma and a mild, slightly savory flavor when mixed with warm water or added to beverages and foods.




Technical Specifications
| Product Type | Solid Beverage Powder |
|---|---|
| Chinese Name | 营养酵母粉 |
| Pinyin | Ying Yang Jiao Mu Fen |
| Main Ingredient | Yeast Powder |
| Net Weight | 300g |
| Origin | Xinjiang, China |




Usage Scenarios
- Mix with warm water as an instant drink
- Blend into smoothies or shakes
- Sprinkle over soups or congee
- Add to baked goods or dough
- Stir into yogurt or oatmeal




Traditional Uses
In traditional Chinese medicine and folk practice, yeast-based preparations have been used to support digestive health and complement daily nutrition. They are often combined with warm liquids or added to congee and soups to enhance nutritional value. Traditionally, such powders are consumed as part of a balanced diet to promote overall well-being.




FAQ Q&A
Q: What is this product?
A: It is a nutritional yeast powder solid drink made primarily from yeast powder, intended as an instant beverage or food additive.
Q: What is its traditional value?
A: In TCM theory, yeast-based preparations are traditionally associated with supporting digestion and overall vitality.
Q: How is it commonly used?
A: It is typically mixed with warm water or added to foods like smoothies, soups, or congee for convenient consumption.
Additional information
| Weight | 3 kg |
|---|---|
| Dimensions | 300 × 300 × 300 cm |
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