Ming Mo Yao (Commiphora myrrha) — Premium Grade Dried Myrrh Resin for TCM Herbal Use

Ming Mo Yao (Commiphora myrrha), also known as Myrrh, is the dried resin of a revered traditional herb known in Traditional Chinese Medicine (TCM) as Mò Yào (没药). For centuries, Myrrh has been prized as a blood-quickening, stasis-dispelling, and pain-relieving herb, traditionally used to relieve fixed abdominal pain, traumatic swelling, joint stiffness, and non-healing sores. Its nature is bitter and neutral, making it a potent yet balanced resin for moving blood, breaking stagnation, and harmonizing the flow of qi and blood.

Key Selling Points

• Premium first-grade Ming Mo Yao resin
• Traditional blood-quickening and stasis-dispelling herb
• Commiphora myrrha dried resin
• Suitable for decoction, poultice, and herbal formulas
• Clean, new-crop quality from mainland China

Quality & Sensory

Each batch is carefully selected to preserve its deep amber to reddish-brown color, irregular resinous texture, and intense balsamic aroma. When decocted, the resin softens and releases a warm, slightly bitter, and pungent flavor with a lingering aromatic note, adding depth to herbal formulas without overpowering other ingredients.

Technical Specifications

Usage Scenarios

• Herbal decoction and formulas
• Topical poultice and compress
• Joint and muscle support blends
• Traditional pain-relief liniments
• Herbal foot soak ingredient

Traditional Uses

In folk herbal practice, Ming Mo Yao is decocted into soups, tonics, and herbal formulas to promote blood circulation, ease fixed pain, and support recovery from injury. It is a common ingredient in traditional liniments and poultices, where it pairs with ingredients like Ru Xiang (Frankincense), Dang Gui, and Hong Hua. As a daily tea, it is brewed alone or blended with other herbs for a warm, aromatic infusion.

FAQ Q&A