Lotus Node Reed Root Herbal Tea 100g Clearing Blend with Imperata Root and Rock Sugar 10 Bags

Lotus Node Reed Root Tea, known in TCM as Ou Jie Lu Gen Tang (藕节芦根汤), is a ready-to-brew herbal tea blend featuring Lotus Node (Nelumbo nucifera), Reed Root (Phragmites australis), Imperata Root (Imperata cylindrica), and rock sugar. In TCM theory, these herbs are traditionally associated with cooling and moistening properties. Each 10 g bag steeps into a light, refreshing daily infusion.

Key Selling Points

• Convenient 10 g individual bags, 10 bags per pack, 100 g total
• Classic TCM blend of Lotus Node, Reed Root, and Imperata Root
• Contains rock sugar for a naturally mellow, pleasant taste
• Cold-brew friendly; suitable for hot or cold steeping
• Produced in Anhui, China with an 18-month shelf life

Quality & Sensory

The blend typically shows pale golden to light amber tones with a clean, faintly sweet botanical aroma. When brewed, it typically yields a mild, refreshing liquor with gentle sweetness from rock sugar and a smooth, cooling finish.

Technical Specifications

Usage Scenarios

• Steep one bag in hot water for 5-8 minutes as a daily herbal infusion
• Cold-brew a bag in chilled water for a refreshing summer drink
• Simmer gently as a light traditional decoction-style beverage
• Serve warm during dry seasons as part of a wellness routine

Traditional Uses

In traditional Chinese practice, Lotus Node, Reed Root, and Imperata Root are a classic cooling trio often simmered together as a clear, sweet herbal water. Traditionally associated with moistening and clearing qualities, this combination is commonly prepared in warmer months or after rich foods. Rock sugar is traditionally added to soften the herbal character and improve palatability.

FAQ Q&A