Juhong Luo Han Guo Clearing Tea 120g Boxed Herbal Blend with Tangerine Peel Monk Fruit Poria Licorice and Dried Pear
Juhong Luo Han Guo Clearing Tea 120g Boxed Herbal Blend with Tangerine Peel Monk Fruit Poria Licorice and Dried Pear - Image 2
Juhong Luo Han Guo Clearing Tea 120g Boxed Herbal Blend with Tangerine Peel Monk Fruit Poria Licorice and Dried Pear - Image 3
Juhong Luo Han Guo Clearing Tea 120g Boxed Herbal Blend with Tangerine Peel Monk Fruit Poria Licorice and Dried Pear - Image 4
Juhong Luo Han Guo Clearing Tea 120g Boxed Herbal Blend with Tangerine Peel Monk Fruit Poria Licorice and Dried Pear - Image 5

Juhong Luo Han Guo Clearing Tea 120g Boxed Herbal Blend with Tangerine Peel Monk Fruit Poria Licorice and Dried Pear

$4.88

98 in stock

Description

Juhong Luo Han Guo Qingrun Tea (橘红罗汉果清润茶) is a prepackaged herbal tea blend from Anhui, China. It combines tangerine peel (Citrus reticulata), monk fruit (Siraitia grosvenorii), poria (Poria cocos), licorice (Glycyrrhiza glabra), and dried pear pieces. In TCM theory, tangerine peel is traditionally associated with regulating qi, while monk fruit and pear are traditionally linked to moistening the throat. This hot-brewed tea offers a convenient way to enjoy traditional botanicals. Store in a cool, dry place.

Juhong Luo Han Guo Clearing Tea 120g Boxed Herbal Blend with Tangerine Peel Monk Fruit Poria Licorice and Dried Pear overview
Juhong Luo Han Guo Clearing Tea 120g Boxed Herbal Blend with Tangerine Peel Monk Fruit Poria Licorice and Dried Pear overview

Key Selling Points

  • Prepackaged 120g boxed herbal tea blend from Bozhou, Anhui, China
  • Contains tangerine peel, monk fruit, poria, licorice, and dried pear pieces
  • Hot-brewed tea format for convenient daily preparation
  • Features traditional TCM botanicals including Juhong and Luo Han Guo
  • 18-month shelf life with cool dry storage recommendation
Juhong Luo Han Guo Clearing Tea 120g Boxed Herbal Blend with Tangerine Peel Monk Fruit Poria Licorice and Dried Pear key features
Juhong Luo Han Guo Clearing Tea 120g Boxed Herbal Blend with Tangerine Peel Monk Fruit Poria Licorice and Dried Pear key features

Quality & Sensory

The blend typically shows mixed dried botanical pieces in warm amber to brown tones. When steeped in hot water, it typically releases a mild citrus-herbal aroma with a naturally sweet, smooth taste from monk fruit and licorice.

Juhong Luo Han Guo Clearing Tea 120g Boxed Herbal Blend with Tangerine Peel Monk Fruit Poria Licorice and Dried Pear quality and texture
Juhong Luo Han Guo Clearing Tea 120g Boxed Herbal Blend with Tangerine Peel Monk Fruit Poria Licorice and Dried Pear quality and texture

Technical Specifications

Product Type Herbal tea blend
Chinese Name 橘红罗汉果清润茶
Pinyin Juhong Luo Han Guo Qingrun Cha
Ingredients Tangerine peel, monk fruit, poria, licorice, dried pear
Net Weight 120g
Origin Anhui, China
Juhong Luo Han Guo Clearing Tea 120g Boxed Herbal Blend with Tangerine Peel Monk Fruit Poria Licorice and Dried Pear specifications
Juhong Luo Han Guo Clearing Tea 120g Boxed Herbal Blend with Tangerine Peel Monk Fruit Poria Licorice and Dried Pear specifications

Usage Scenarios

  • Hot brew as a daily herbal tea
  • Steep in a teapot or mug for office or home enjoyment
  • Serve warm during dry or changing seasons
  • Share as a traditional botanical tea gift
Juhong Luo Han Guo Clearing Tea 120g Boxed Herbal Blend with Tangerine Peel Monk Fruit Poria Licorice and Dried Pear in use

Traditional Uses

In traditional Chinese herbal practice, tangerine peel (chen pi) is traditionally used to support qi regulation, while monk fruit and pear are traditionally associated with moistening the lungs and throat. Poria and licorice are classic TCM botanicals often included in harmonizing formulas. This blend follows the folk custom of combining moistening and qi-regulating herbs into a convenient daily infusion.

FAQ Q&A

Q: What is this product?

A: It is a prepackaged 120g herbal tea blend containing tangerine peel, monk fruit, poria, licorice, and dried pear pieces, produced in Anhui, China.

Q: What are its traditional characteristics?

A: In TCM theory, tangerine peel is traditionally associated with regulating qi, while monk fruit and pear are traditionally linked to moistening the throat and lungs.

Q: How is it commonly prepared?

A: Simply steep the blend in hot water and allow it to infuse before drinking. It is designed for hot brewing.

Additional information

Weight 0.3 kg
Dimensions 20 × 15 × 8 cm

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