Iron Stick Yam Red Bean Coix Seed Meal Replacement Powder 600g Traditional Bran Fried Huai Shan Breakfast Drink

Iron Stick Yam Red Bean Coix Seed Powder, known in TCM as Huai Shan (怀山) with Hong Dou (红豆) and Yi Mi (薏米), from Dioscorea polystachya, Vigna umbellata, and Coix lacryma-jobi. This traditional bran-fried powder blends three nourishing grains into a convenient meal replacement. In TCM theory, yam is sweet and neutral, entering the spleen, lung, and kidney channels, while red bean and coix seed are traditionally associated with gentle dampness support. Mix with hot water for a smooth, filling breakfast or light meal.

Key Selling Points

• Made with iron stick yam from Jiaozuo, a renowned Huai Shan growing region
• Blended with red bean and coix seed for a balanced grain formula
• Traditional bran-frying process for a toasted aroma and easy mixing
• No added sucrose, suitable for those avoiding extra sugar
• 600g canister provides a convenient meal replacement or breakfast powder

Quality & Sensory

The powder is typically fine and light beige to pale tan in color. It has a warm, toasted grain aroma from traditional bran-frying. When mixed with hot water, it forms a smooth, slightly thick drink with a mild, naturally sweet yam and grain taste.

Technical Specifications

Usage Scenarios

• Breakfast drink mixed with hot water
• Meal replacement powder for busy mornings
• Added to congee or soup for extra grain nutrition
• Blended into smoothies or baked goods

Traditional Uses

In TCM tradition, iron stick yam is valued as a gentle spleen and stomach tonic, often used in congee and soups. Red bean and coix seed are traditionally paired to support the body's natural dampness balance. This bran-fried powder follows the folk practice of roasting grains to improve aroma and digestibility, making it a convenient daily nourishment.

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