Ice-Steeped Jasmine Mint Cold Brew Herbal Tea 90g Natural Flower Tea for Refreshing Daily Drinks

Ice-Steeped Jasmine Mint Cold Brew Tea, known in Chinese as Bing Xi Mo Li Hua Cha (冰吸茉莉花茶), is a caffeine-free style flower tea blending jasmine blossoms with mint for cold-water steeping. Jasmine flower tea is traditionally appreciated in Chinese herbal practice for its cooling, aromatic character, and mint is traditionally associated with a refreshing, dispersing quality. This 90g pack contains 30 individual 3g sachets, convenient for brewing directly in cold or iced water. Store in a cool, dry place and enjoy as part of a balanced lifestyle.

Key Selling Points

• Cold-brew flower tea format with 30 pre-portioned 3g sachets for easy iced preparation
• Combines jasmine blossoms and mint in a naturally sugar-free herbal blend
• Jasmine tea is traditionally valued in Chinese culture for its fragrant, cooling character
• Mint is traditionally associated in TCM with a light, dispersing and refreshing quality
• Produced by Anhui Xiwen Pharmaceutical Co., Ltd. with an 18-month shelf life

Quality & Sensory

Typically, the blend shows pale green to silvery tea leaves interwoven with white jasmine blossoms and mint, releasing a sweet floral aroma with a cool herbal note. Cold steeping typically yields a light golden liquor with a mellow jasmine fragrance and a clean, cooling minty finish.

Technical Specifications

Usage Scenarios

• Steep one sachet in cold or iced water for a refreshing chilled drink
• Enjoy as a light floral tea during warm weather or after meals
• Serve at home, in the office, or as a sugar-free alternative to sweetened beverages
• Add to a pitcher of iced water for sharing

Traditional Uses

In Chinese tea culture, jasmine flower tea has long been enjoyed for its sweet fragrance and is traditionally associated with soothing and harmonizing qualities. Mint, known as Bo He (薄荷) in TCM, is traditionally used to gently disperse wind-heat and refresh the mind, often prepared as a light infusion. Blending floral and mint teas for cold steeping is a modern way to enjoy these traditional ingredients, especially in summer.

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