Honeysuckle Chrysanthemum Cassia Seed Tea Bags 5g x 30 Herbal Blend 150g

Honeysuckle Chrysanthemum Cassia Seed Tea, a traditional Chinese flower tea blend, combines Jin Yin Hua (金银花), Ju Hua (菊花), Jue Ming Zi (决明子), Gou Qi Zi (枸杞子), Niu Bang Gen (牛蒡根), Gui Hua (桂花), and Zhi Zi (栀子). This caffeine-free herbal infusion is traditionally valued in TCM for daily wellness and seasonal refreshment. Steep one 5g bag in hot water and enjoy as part of a balanced lifestyle.

Key Selling Points

• Seven-herb TCM flower tea blend with honeysuckle chrysanthemum and cassia seed
• Includes goji berry burdock root osmanthus and gardenia for layered traditional flavor
• Individually sealed 5g tea bags for convenient single-cup brewing
• Sugar-free freeze-dried processing helps preserve natural floral aroma
• Suitable for daily sipping office tea or after rich meals

Quality & Sensory

The blend typically shows golden yellow chrysanthemum blossoms slender cassia seeds and pale honeysuckle buds with a light floral and grassy aroma. Brewed tea is typically clear golden with a mildly sweet floral taste and a gentle nutty finish from cassia seed.

Technical Specifications

Usage Scenarios

• Steep one tea bag in hot water for 3-5 minutes as a daily herbal infusion
• Enjoy chilled in summer as a refreshing floral iced tea
• Serve after meals as a light caffeine-free alternative to strong tea
• Offer to guests as a traditional Chinese flower tea

Traditional Uses

In TCM tradition honeysuckle and chrysanthemum are classic cooling herbs often paired with cassia seed in daily infusions. Goji berry and osmanthus are traditionally added for sweetness and balance while burdock root and gardenia appear in folk herbal teas for seasonal wellness. Such blends are commonly sipped warm in spring and summer or after fried and spicy foods.

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