Hawthorn Powder Shan Zha 山楂粉 Fine Ground Seedless Bulk 500g for Tea and Culinary Use

Hawthorn Powder, known in TCM as Shan Zha (山楂粉), is milled from the fruit of Crataegus pinnatifida. This seedless powder has a fine, smooth texture and is traditionally associated with supporting digestion in TCM theory. Hawthorn is considered warm in nature with sweet and sour flavor. Suitable for teas, decoctions, and culinary recipes; not a substitute for medical treatment.

Key Selling Points

• Seedless hawthorn fruit milled into a fine, smooth powder
• Botanical source Crataegus pinnatifida from Shandong, China
• Traditionally used in TCM to support healthy digestion
• Versatile for herbal teas, congee, baking, and drinks
• Bulk-friendly 500g pack with 12-month shelf life

Quality & Sensory

Typically light reddish-brown to rusty orange in color with a fine, even texture. The aroma is mildly fruity and tangy, and when brewed or mixed it typically yields a pleasantly sour, slightly sweet taste.

Technical Specifications

Usage Scenarios

• Stir into hot water for a tangy herbal fruit tea
• Blend into congee or porridge for a fruity note
• Add to baking, desserts, and homemade drinks
• Mix into soup or culinary recipes per taste

Traditional Uses

In TCM practice, Shan Zha is traditionally used to aid digestion of rich or greasy foods and is often paired with Mai Ya or Shen Qu in classic digestive blends. It is commonly simmered in decoctions, steeped as a fruit tea, or cooked into congee, especially after heavy meals or during festive seasons.

FAQ Q&A