Freeze-Dried Apple Slices (Malus domestica) — Crisp FD Dried Fruit Snack, 35g Jar
$4.70
95581 in stock
Description
Freeze-Dried Apple Slices (Malus domestica) are the crisp, airy fruit pieces of the apple, known in Traditional Chinese Medicine (TCM) as Píng Guǒ (苹果). Apples have long been valued in Chinese food culture as a gentle, sweet-natured fruit that supports the Spleen and Stomach, generates fluids, and moistens dryness. Made by FD (freeze-drying) technology, each slice keeps its original ivory-cream color, light crunch, and clean apple sweetness — a simple, everyday fruit snack for the office, dorm, or travel bag.


Key Selling Points
- FD freeze-dried technology preserves color, aroma, and nutrients
- Single ingredient: apple — no added sugar or flavoring
- Crisp, light texture that melts in the mouth
- 35g jar, simple packaging, easy to carry and store
- Suitable for office, dorm, and travel snacking year-round


Quality & Sensory
Each batch is freeze-dried at low temperature to preserve the apple's natural ivory-cream color, porous crisp structure, and fresh fruity aroma. The slices are light and airy, breaking with a clean crunch rather than a hard snap. On the palate they deliver a pure, gently sweet apple flavor with a faint tart edge, and they soften quickly in the mouth without leaving a sticky residue.


Technical Specifications
| Product Type | Freeze-Dried Fruit (Dried Apple) |
|---|---|
| Common Name | Ping Guo (Apple) |
| Botanical Name | Malus domestica |
| Ingredient | Apple |
| Net Content | 35g per jar |
| Processing | FD Freeze-Drying |


Usage Scenarios
- Office desk snack between meetings
- Dormitory and study-time nibbling
- Travel, hiking, and commute-friendly fruit snack
- Yogurt, oatmeal, and cereal topping
- Light dessert or tea-time pairing


Traditional Uses
In Chinese folk food culture, the apple is a sweet, slightly cool-natured fruit traditionally associated with supporting the Spleen and Stomach, generating fluids, and moistening dryness. It is commonly eaten fresh, stewed with rock sugar, or simmered into congee and sweet soups for daily nourishment. Freeze-dried apple slices carry this everyday fruit tradition into a modern, shelf-stable form — enjoyed as a crisp snack on its own, or crumbled over congee, yogurt, and herbal tea blends for a touch of natural sweetness.


FAQ Q&A
Q: What is freeze-dried apple?
A: Freeze-dried apple is made by freezing fresh apple slices and then removing moisture under low temperature and vacuum. This FD process keeps the fruit's original color, aroma, and crisp texture while giving it a long shelf life.
Q: Does this product contain added sugar or preservatives?
A: The ingredient list is simply apple. No added sugar, flavoring, or preservatives are used, so the taste comes entirely from the fruit itself.
Q: How should I store the jar after opening?
A: Keep the jar sealed and store it refrigerated as recommended. Reseal tightly after each use to protect the crisp texture from moisture in the air.

Additional information
| Weight | 0.24 kg |
|---|---|
| Dimensions | 10 × 10 × 12 cm |
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