Five Red Soup Tea Bags Wu Hong Tang 25 Bags 10g Each Red Dates Goji Peanuts Red Beans Brown Sugar No Boil Brew
$5.99
55312 in stock
Description
Five Red Soup Tea Bags, known in Chinese as Wu Hong Tang (五红汤), are a pre-portioned herbal blend of red-skinned peanuts (Arachis hypogaea), red adzuki beans (Vigna angularis), goji berries (Lycium barbarum), red dates (Ziziphus jujuba), and brown sugar. In TCM tradition, these five red ingredients are associated with nourishing qi and blood and supporting daily vitality. Each 10g bag steeps directly in hot water with no boiling required, offering a convenient way to enjoy this classic warming blend.


Key Selling Points
- Classic Five Red Soup blend of red dates, goji berries, red-skinned peanuts, red adzuki beans, and brown sugar
- Pre-portioned 10g tea bags with 25 bags per 250g pouch for easy daily brewing
- No-boil hot-water steeping format saves time and requires no cooking equipment
- In TCM tradition, the five red ingredients are associated with nourishing qi and blood
- Sealed packaging with a 12-month shelf life from Bozhou, Anhui province


Quality & Sensory
The blend typically shows deep red dates, orange-red goji berries, pale red peanut skins, and dark reddish-brown beans. When steeped, it typically releases a warm, sweet, nutty aroma with a naturally sweet, slightly earthy taste from the brown sugar and dates.


Technical Specifications
| Product Type | Herbal tea bag blend |
|---|---|
| Chinese Name | 五红汤茶包 |
| Pinyin | Wu Hong Tang Cha Bao |
| Ingredients | Red-skinned peanuts, red adzuki beans, goji berries, red dates, brown sugar |
| Net Weight | 250g (25 bags x 10g) |
| Shelf Life | 12 months |


Usage Scenarios
- Steep one tea bag in hot water for 5-10 minutes as a daily warming herbal drink
- Enjoy in the morning or afternoon as a convenient no-boil wellness tea
- Serve during colder months as a traditional seasonal nourishing beverage
- Share as a thoughtful gift for those who appreciate classic Chinese herbal teas


Traditional Uses
In TCM tradition, the five red ingredients are traditionally associated with nourishing qi and blood, and the blend is commonly prepared as a sweet soup or decoction for women during postpartum recovery or monthly convalescence. This tea bag format adapts the classic recipe for simple hot-water steeping, making the traditional blend easy to enjoy daily without simmering.


FAQ Q&A
Q: What is Five Red Soup tea?
A: It is a pre-portioned tea bag blend of five traditional red ingredients: red dates, goji berries, red-skinned peanuts, red adzuki beans, and brown sugar, based on the classic Chinese Wu Hong Tang recipe.
Q: What are its traditional characteristics?
A: In TCM tradition, the five red ingredients are associated with nourishing qi and blood and are traditionally enjoyed as a warming, sweet daily beverage.
Q: How do I prepare it?
A: Simply place one tea bag in a cup, add hot water, and steep for 5-10 minutes. No boiling or cooking is required.
Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 20 × 15 × 5 cm |
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