Feng Huang Yi Egg Membrane Dried Phoenix Membrane Traditional TCM Herb 500g

Feng Huang Yi (凤凰衣), the dried inner eggshell membrane of chicken eggs, is a traditional Chinese medicine material also called Ji Zi Bai Pi (鸡子白皮). This sun-dried membrane is thin, papery, and pale, traditionally valued in TCM practice. It is supplied as a raw edible agricultural product for herbal use; consult a qualified practitioner before use.

Key Selling Points

• Authentic Feng Huang Yi (凤凰衣) dried chicken egg membrane, a classic TCM material
• Botanical source: Gallus gallus domesticus, the domestic chicken, membrane from egg inner shell
• Sun-dried and carefully sorted into thin papery sheets
• Traditionally associated with nourishing yin and supporting lung and stomach comfort in TCM theory
• Supplied as a raw edible agricultural product in a 500g pack

Quality & Sensory

Typically pale yellow to off-white, very thin, translucent, and papery with a delicate crinkled texture. The aroma is faint and neutral, and when simmered it typically imparts little to no flavor, blending quietly into decoctions.

Technical Specifications

Usage Scenarios

• Simmered into traditional herbal decoctions
• Added to nourishing congee recipes
• Ground and incorporated into traditional folk preparations
• Used in seasonal tonic soups under practitioner guidance

Traditional Uses

In TCM theory, Feng Huang Yi is traditionally associated with nourishing yin, moistening the lungs, and soothing the throat and stomach. It has historically been simmered in decoctions or congee, often paired with herbs such as Mai Men Dong or Yu Zhu in traditional formulas. Folk practice also used it in external applications for traditional skin care. Consult a qualified practitioner before use.

FAQ Q&A