Ejiao Blocks (Donkey-Hide Gelatin) — Dong’e Traditional Herbal Paste for Cooking & Tonic Soups
$210.88
1992 in stock
Description
Ejiao Blocks (donkey-hide gelatin, Ē Jiāo 阿胶) are the dried, sliceable gelatin made from donkey hide, a highly revered traditional Chinese wellness ingredient known in Traditional Chinese Medicine (TCM) as Ē Jiāo (阿胶). For centuries, Ejiao has been prized as a blood-nourishing, yin-supporting, and essence-replenishing tonic, traditionally used to support vitality, complexion, and healthy circulation. Its nature is sweet and neutral, making it a gentle yet deeply nourishing ingredient for long-term seasonal tonics. This Dong'e-style Ejiao is produced in Shandong by a long-established workshop and comes as a boxed gift set of 32 g × 8 blocks (256 g total).



Key Selling Points
- Traditional blood-nourishing and yin-supporting tonic
- Dong'e-style donkey-hide gelatin from Shandong
- Boxed gift set: 32 g × 8 blocks (256 g)
- Slow-simmered (熬制) traditional processing
- Suitable for tonic soups, congee, and herbal pastes



Quality & Sensory
Each block is deep amber to dark brown with a glossy, translucent surface and a firm, slightly brittle texture that softens when warmed. It carries a mild, faintly sweet aroma with a subtle gelatinous note. When melted into warm liquid or simmered in soup, it dissolves into a smooth, silky, mildly sweet infusion that thickens the broth and lends a rich, coating mouthfeel.



Technical Specifications
| Product Type | Herbal Gelatin Blocks |
|---|---|
| Common Name | Ejiao (阿胶) |
| Source Material | Donkey Hide |
| Origin | Shandong, China |
| Processing | Slow-Simmered (熬制) |
| Packaging | 32 g × 8 blocks per box (256 g) |



Usage Scenarios
- Tonic soups and broths
- Congee and grain porridge
- Herbal pastes and sweet tonics
- Seasonal nourishment during cooler months
- Gift-giving for wellness occasions



Traditional Uses
In folk herbal practice, Ejiao is melted into tonic soups, congee, and sweet pastes, often paired with jujube, goji berry, longan, walnut, and rice wine. It is a classic ingredient in traditional blood-nourishing and yin-supporting formulas, and in many regions it is prepared as a winter tonic or a gift for elders and new mothers. As a daily food, it is simmered into broths or dissolved into warm drinks for gentle, ongoing nourishment.



FAQ Q&A
Q: What is Ejiao?
A: Ejiao (阿胶) is a traditional Chinese gelatin made from donkey hide, long prized in TCM as a blood-nourishing and yin-supporting tonic. It is typically sold as firm blocks that are melted or simmered before use.
Q: How do I use Ejiao blocks?
A: Ejiao blocks are usually broken or shaved, then melted into warm liquid, tonic soups, congee, or sweet pastes. They are not eaten raw; adjust the amount to your recipe and taste preference.
Q: How should I store Ejiao blocks?
A: Keep the blocks in a dry, well-ventilated place at room temperature, away from moisture and strong odors. The stated shelf life is 24 months under proper storage conditions.



Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 323 × 153 × 8 cm |
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