Dried Sour Jujube Seed Suan Zao Ren Loose Whole Seeds for Herbal Tea and Decoction
$16.13 – $129.46Price range: $16.13 through $129.46
Description
Dried Sour Jujube Seed, known in TCM as Suan Zao Ren (酸枣仁), from Ziziphus jujuba var. spinosa, is the mature seed of the wild jujube plant. In TCM theory it is sweet and sour with a neutral nature, entering the Heart and Liver channels. Traditionally associated with calming the spirit and supporting restful sleep, it is commonly decocted or steeped as a gentle herbal tea.




Key Selling Points
- Identified in TCM as Suan Zao Ren (酸枣仁), the seed of Ziziphus jujuba var. spinosa
- Whole dried seeds with plump, full grain appearance
- Loose bulk form suitable for decoction, tea, or congee
- Sourced from Anhui, China, with no import status
- Traditional TCM herb associated with calming the spirit




Quality & Sensory
The seeds are typically reddish-brown to dark brown with a smooth, hard outer coat and a pale interior. They have a mild, faintly nutty aroma and a slightly sweet, bland taste when decocted or steeped. Texture is firm and dense, softening only after prolonged simmering.




Technical Specifications
| Product Type | Dried raw herb |
|---|---|
| Chinese Name | 酸枣仁 |
| Pinyin | Suan Zao Ren |
| Botanical Name | Ziziphus jujuba var. spinosa |
| Plant Part | Seed |
| Net Weight | 500g |




Usage Scenarios
- Herbal tea or decoction
- Added to congee
- Soup or broth
- Combined with other TCM herbs in a formula




Traditional Uses
In TCM theory, Suan Zao Ren is traditionally used to nourish the Heart and Liver and calm the spirit. It is commonly decocted alone or paired with herbs such as Fu Ling, Long Yan Rou, or Bai Zi Ren in formulas associated with restful sleep. Folk practice also includes adding it to congee or soups for gentle daily support.




FAQ Q&A
Q: What is this product?
A: It is dried Sour Jujube Seed, known in TCM as Suan Zao Ren (酸枣仁), from Ziziphus jujuba var. spinosa.
Q: What is its traditional value?
A: In TCM theory it is associated with calming the spirit and supporting the Heart and Liver. It is traditionally used in formulas for restful sleep.
Q: How is it commonly prepared?
A: It is typically decocted or steeped as a tea, and can also be added to congee or soups. Follow a trusted recipe or practitioner guidance.



Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 河北酸枣仁统货 一斤 件, 河北酸枣仁 选货 一斤 件, 理枣仁 统货 一斤 件, 理枣仁 选货 一斤 件, 河北酸枣仁 精选 一斤 件, 河北酸枣仁 选货 250克, 河北酸枣仁 精选250克 |
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