Dried Pear Slices Ganlu Li 80g Individually Wrapped Fruit Tea for Autumn Winter Hot Brewing

Dried Pear Slices, known as Ganlu Li (甘露梨), are made from the fruit of Pyrus spp., typically Dangshan snow pear, cut into slices and gently dried. In TCM tradition, pear is considered sweet and slightly cool, traditionally associated with moistening the lungs and easing dryness. These sugar-free slices are ideal for hot brewing as a light fruit tea in autumn and winter.

Key Selling Points

• Made from dried Dangshan snow pear fruit slices with no added sugar
• Known in Chinese as Ganlu Li (甘露梨), a traditional fruit tea ingredient
• Individually wrapped 4g portions, 20 packs per bag for convenient brewing
• Hot-brewed fruit tea suited to dry autumn and winter days
• Pre-packed food product from Anhui with a 12-month shelf life

Quality & Sensory

The slices are typically pale golden to light amber with a dry, slightly chewy texture and a mild fruity aroma. When steeped in hot water, they typically yield a light golden infusion with a naturally sweet, mellow pear taste.

Technical Specifications

Usage Scenarios

• Hot-brew as a light fruit tea in autumn and winter
• Steep one 4g pack in a cup or small teapot of hot water
• Add to herbal tea blends with chrysanthemum or goji berries
• Simmer briefly with rock sugar-free ingredients for a warm fruit drink
• Serve as a caffeine-free seasonal beverage for home or office

Traditional Uses

In TCM theory, pear is regarded as sweet and slightly cool, traditionally associated with moistening the lungs, generating fluids, and clearing heat. Dried pear slices have long been simmered in folk practice for warm fruit drinks, often paired with lily bulb, fritillaria, or rock sugar in seasonal household preparations during dry weather.

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