Dried Lotus Leaf Tea He Ye Granules 110g Jar Natural Herbal Tea from Weishan Lake
$5.76 – $6.71Price range: $5.76 through $6.71
Description
Dried Lotus Leaf Tea, known in TCM as He Ye (荷叶), from Nelumbo nucifera, offered as dried leaf granules harvested from Weishan Lake in Shandong. In TCM theory, lotus leaf is traditionally associated with clearing summer heat and supporting healthy fluid metabolism. This sugar-free dried herb is commonly steeped as a light herbal tea and can also be used in decoctions. Store in a cool, dry place away from moisture.


Key Selling Points
- Single-ingredient lotus leaf tea granules with no added sugar
- Sourced from Weishan Lake, Shandong, a traditional lotus-growing region
- Botanical source Nelumbo nucifera, a classic TCM herb
- Dried and granulated for convenient steeping and portioning
- Suitable for daily herbal tea, decoctions, and culinary blends


Quality & Sensory
The granules typically appear green to olive-brown with a dry, crisp texture and a fresh, grassy aroma. When steeped, the liquor is typically light yellow-green with a mild, slightly vegetal and gently astringent taste.


Technical Specifications
| Product Type | Dried lotus leaf herbal tea granules |
|---|---|
| Chinese Name | 荷叶 |
| Pinyin | He Ye |
| Botanical Name | Nelumbo nucifera |
| Plant Part | Leaf |
| Net Weight | 110 g per jar |


Usage Scenarios
- Steep as a light daily herbal tea
- Add to herbal decoctions with other botanicals
- Blend into summer cooling tea mixes
- Use in culinary recipes calling for dried lotus leaf


Traditional Uses
In TCM, lotus leaf is traditionally used in summer heat-clearing teas and is often paired with herbs such as hawthorn or cassia seed in folk weight-management and digestive blends. It has long been steeped alone or combined with other leaves as a refreshing seasonal drink, and dried lotus leaf is also traditionally used to wrap foods during steaming.

FAQ Q&A
Q: What is this product?
A: It is dried lotus leaf (He Ye, 荷叶) from Nelumbo nucifera, cut into granules and packed in a 110 g jar. It is a sugar-free raw herbal tea ingredient from Weishan Lake, Shandong.
Q: What is it traditionally valued for?
A: In TCM theory, lotus leaf is traditionally associated with clearing summer heat and supporting normal fluid metabolism. It has been a common summer herbal tea ingredient in Chinese folk practice.
Q: How is it commonly prepared?
A: Steep a small amount of granules in hot water as a tea, or simmer in decoctions with other herbs. It can also be blended with hawthorn or other botanicals according to traditional recipes.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Lotus leaf tea, Lotus leaf, Lotus leaf capsules transparent can 110g |
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