Dried Hawthorn Fruit Slices Seedless Ready to Eat Snack for Tea 160g

$18.84

100 in stock

Description

Dried Hawthorn Fruit Slices, known in TCM as Shan Zha (山楂), from Crataegus pinnatifida. These seedless center-cut slices are a ready-to-eat snack and a traditional herbal ingredient. In TCM theory, hawthorn is sour and sweet, slightly warm, and associated with the Spleen, Stomach, and Liver channels. Traditionally used to support digestion after heavy meals. Enjoy as a tart snack or steep in hot water for a simple daily tea.

Dried Hawthorn Fruit Slices Seedless Ready to Eat Snack for Tea 160g overview

Key Selling Points

  • Seedless center-cut hawthorn slices from Crataegus pinnatifida
  • Ready to eat as a tart snack or steeped as a daily tea
  • Known in TCM as Shan Zha (山楂) with sour sweet slightly warm nature
  • Sourced from Shandong and packed in a resealable 160g bag
  • Traditionally used in TCM to support digestion after rich meals
Dried Hawthorn Fruit Slices Seedless Ready to Eat Snack for Tea 160g key features

Quality & Sensory

The slices are typically deep red to dark crimson with a firm, slightly chewy texture and a faint fruity aroma. They taste tart and mildly sweet, with a pleasant sourness that softens when steeped in hot water. The brewed liquid is light amber with a refreshing sour fruit flavor.

Dried Hawthorn Fruit Slices Seedless Ready to Eat Snack for Tea 160g quality and texture

Technical Specifications

Product Type Dried fruit slices
Chinese Name 山楂
Pinyin Shan Zha
Botanical Name Crataegus pinnatifida
Plant Part Fruit
Net Weight 160g
Dried Hawthorn Fruit Slices Seedless Ready to Eat Snack for Tea 160g specifications

Usage Scenarios

  • Steep in hot water as a simple daily tea
  • Eat as a ready-to-eat tart snack
  • Add to soups or congee for a sour fruity note
  • Simmer with other herbs in a traditional decoction
Dried Hawthorn Fruit Slices Seedless Ready to Eat Snack for Tea 160g in use

Traditional Uses

In TCM theory, Shan Zha is traditionally used to support digestion, especially after heavy or greasy meals. It is often simmered alone as a tea or combined with other herbs in decoctions and soups. Folk practice also adds hawthorn slices to congee or braised dishes for a tart, fruity flavor. It is commonly enjoyed as a warming after-meal tea in cooler seasons.

Dried Hawthorn Fruit Slices Seedless Ready to Eat Snack for Tea 160g preparation

FAQ Q&A

Q: What is this product?

A: It is a 160g bag of dried, seedless hawthorn fruit slices, known in TCM as Shan Zha (山楂), from Crataegus pinnatifida. They are ready to eat or steep.

Q: What is hawthorn traditionally used for?

A: In TCM theory, hawthorn is sour, sweet, and slightly warm, and is traditionally associated with supporting digestion after rich meals. It is often enjoyed as an after-meal tea.

Q: How do I prepare hawthorn slices?

A: Steep a few slices in hot water for a simple tea, or simmer them in soups and decoctions. They can also be eaten directly as a tart snack.

Dried Hawthorn Fruit Slices Seedless Ready to Eat Snack for Tea 160g details

Additional information

Weight 0.3 kg
Dimensions 20 × 15 × 8 cm

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