Dried Dan Shen Red Sage Root Slices Salvia miltiorrhiza TCM Herbal Tea Decoction 200g Jar

Dried Red Sage Root Slices, known in TCM as Dan Shen (丹参), from Salvia miltiorrhiza. These naturally sun-dried root slices are a classic Chinese herbal ingredient traditionally valued for supporting healthy circulation in TCM theory. Bitter in flavor and slightly cold in nature, Dan Shen is traditionally associated with the heart and liver channels. Suitable for herbal tea, decoctions, and daily wellness routines when used as directed.

Key Selling Points

• Authentic Dan Shen (丹参) dried root slices from Salvia miltiorrhiza
• Naturally sun-dried whole slices preserving traditional herbal character
• Sourced from Anhui, a recognized region for Chinese medicinal herbs
• Traditionally used in TCM to invigorate blood and calm the spirit
• Convenient 200g jar ideal for tea, decoction, and herbal blending

Quality & Sensory

The slices typically show a reddish-brown to purplish-red color with a firm, woody texture and faint earthy aroma. When simmered or steeped, the liquor typically takes on a light amber tone with a mildly bitter, earthy taste.

Technical Specifications

Usage Scenarios

• Steep slices in hot water as a simple herbal tea
• Simmer in decoctions with other TCM herbs
• Add to herbal soups or congee during slow cooking
• Blend with goji berry or chrysanthemum for daily wellness drinks

Traditional Uses

In traditional Chinese practice, Dan Shen is one of the most commonly used herbs for invigorating blood circulation and clearing heart heat. It is often simmered alone or combined with herbs such as Chuan Xiong or Hong Hua in decoctions. Some households also add slices to soups or steep them as a light daily tea, especially in autumn and winter.

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