Cotton Root (Gossypium herbaceum) — Dried Authentic Chinese Herbal Decoction Piece, 500g
$4.91
999999655 in stock
Description
Cotton Root (Gossypium herbaceum) is the dried root of a traditional herb known in Traditional Chinese Medicine (TCM) as Mián Huā Gēn (棉花根), also called Cǎo Mián Gēn (草棉根) or Mì Gēn (蜜根). For generations, Cotton Root has been valued as a warming, qi-moving, and damp-dispelling herb, traditionally used to support the Lungs, soothe the Liver, and ease the lower abdomen. Its nature is sweet and warm, making it a gentle yet steady herb for seasonal decoctions and folk nourishing soups.





Key Selling Points
- Authentic regional Cotton Root (Gossypium herbaceum)
- Dried whole root for traditional decoction
- Known in TCM as Mian Hua Gen (棉花根)
- 500g bulk pack for home herbal use
- Food agricultural product, 24-month shelf life





Quality & Sensory
Each batch is carefully harvested, cleaned, and air-dried to preserve its pale tan to light brown color, firm fibrous texture, and mild earthy aroma. When decocted, the root yields a gentle, slightly sweet and warming infusion with a soft woody note, releasing its character slowly over a low simmer.





Technical Specifications
| Product Type | Dried Herbal Root |
|---|---|
| Common Name | Mian Hua Gen (Cotton Root) |
| Botanical Name | Gossypium herbaceum |
| Form | Dried Whole Root |
| Net Weight | 500g |
| Shelf Life | 24 months |





Usage Scenarios
- Traditional herbal decoction
- Folk nourishing soup and broth
- Seasonal warming tonic blends
- Herbal foot soak infusion
- Home herbal pantry staple





Traditional Uses
In folk herbal practice, Cotton Root is decocted into soups, broths, and warming tonics to support the Lungs, move qi, and ease the lower abdomen. It is often simmered with jujube, ginger, and goji berry in seasonal nourishing soups, or brewed alone as a gentle daily decoction. In some regional traditions, it is also added to herbal foot soak blends for a warming, grounding soak.




FAQ Q&A
Q: What is Cotton Root (Mian Hua Gen)?
A: Cotton Root is the dried root of Gossypium herbaceum, known in Traditional Chinese Medicine as Mián Huā Gēn (棉花根). It is a traditional herbal decoction piece used in folk soups and tonics.
Q: What is the traditional wellness value of Cotton Root?
A: In TCM food wellness culture, Cotton Root is associated with warming the middle, moving qi, and dispelling dampness. It is traditionally used in decoctions and soups for seasonal nourishment and lower-abdomen comfort.
Q: How do I prepare dried Cotton Root?
A: Rinse the root, then simmer it in water or with soup ingredients over low heat for a gentle decoction. Adjust the quantity to your recipe and taste preference.
Additional information
| Weight | 1 kg |
|---|---|
| Dimensions | 25 × 18 × 8 cm |
Related products
-

Liao Wu Wei Zi (Schisandra chinensis) — Dried Changbai Mountain Schisandra Berry, 500g
$6.88 -

Yi Mi Ren (Coix Seed / Job’s Tears) — Guizhou Roasted Coix lacryma-jobi for Soup & Tea
$4.61 – $4.77Price range: $4.61 through $4.77 -

Mai Dong (Ophiopogon japonicus) Dried Root — Unsulfured Food Herb for Tea & Soup
$5.58 – $14.00Price range: $5.58 through $14.00 -

Dried Ai Ye (Artemisia argyi) — 3-Year Aged Qichun Mugwort Leaf, Unsulfured, 500g
$4.20 – $4.77Price range: $4.20 through $4.77




Reviews
There are no reviews yet.