Corn Silk Herbal Tea Bags Wu Xu Cha Sugar Free Wellness Tea 8 Canister Pack Hot Brew

Corn Silk Herbal Tea, known in TCM as Yu Mi Xu (玉米须), from Zea mays, using the dried styles and stigmas of the corn plant. In TCM theory corn silk is considered mild and neutral in nature and is traditionally associated with the kidney and bladder channels. This pre-packaged tea is offered in individually sealed canisters for convenient hot brewing as a light daily herbal infusion.

Key Selling Points

• Made from dried corn silk, a classic TCM herbal tea ingredient
• Botanical source is Zea mays, the common corn plant
• Sugar free formulation suitable for daily hot brewing
• Individually packaged canisters keep each serving fresh
• Produced by a licensed facility in Anhui with a 12 month shelf life

Quality & Sensory

The dried corn silk typically appears as fine pale yellow to light brown strands with a mild grassy aroma. When steeped in hot water, it typically yields a light golden infusion with a soft, subtly sweet and earthy taste.

Technical Specifications

Usage Scenarios

• Hot brew as a light daily herbal tea
• Serve warm after meals as a caffeine free infusion
• Enjoy during summer months as a cooling style beverage
• Offer to guests as a gentle traditional herbal option

Traditional Uses

In traditional Chinese practice, corn silk has long been prepared as a simple decoction or infusion, often simmered or steeped alone or combined with herbs such as poria (Fu Ling) in daily wellness drinks. It is traditionally associated with supporting the body's natural water metabolism and is commonly consumed in warm seasons as a mild household tea.

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