Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels - Image 2
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels - Image 3
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels - Image 4
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels - Image 5

Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels

Price range: $5.46 through $5.92

Description

Cooked Mixed Grains Blend, a ready-to-eat assortment of white glutinous rice, black glutinous rice, yellow millet, black millet, sweet corn, red rice, and wheat kernels. Produced by low-temperature roasting, a gentle processing method that preserves the natural character of each grain. In traditional Chinese food culture, mixed grains are valued for balanced daily nourishment and are commonly cooked into congee, porridge, or grain dishes. This is a food product, not a medicine, and is intended for normal culinary use.

Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels overview
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels overview
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels overview

Key Selling Points

  • Seven-grain assortment including white and black glutinous rice, yellow and black millet, sweet corn, red rice, and wheat kernels
  • Low-temperature roasting process for a cooked, ready-to-cook grain blend
  • 500g bulk pack suitable for households and small food businesses
  • Versatile for congee, porridge, soups, and mixed grain dishes
  • Produced by Shandong Hegu Food Co., Ltd. under a licensed food production facility
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels key features
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels key features
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels key features

Quality & Sensory

The grains typically show their natural colors, from creamy white and deep black to golden yellow and reddish tones, with a dry, firm texture from roasting. Cooked, the blend typically yields a mild, nutty aroma and a soft, slightly chewy, naturally sweet taste.

Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels quality and texture
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels quality and texture
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels quality and texture

Technical Specifications

Product Type Cooked mixed grains blend
Ingredients White glutinous rice, black glutinous rice, yellow millet, black millet, sweet corn, red rice, wheat kernels
Processing Low-temperature roasting
Net Weight 500g
Origin Shandong, China
Storage Room temperature, dry conditions
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels specifications
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels specifications
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels specifications

Usage Scenarios

  • Cook into a nourishing mixed grain congee or porridge
  • Add to soups and stews for extra texture and heartiness
  • Steam or boil as a wholesome grain side dish
  • Blend into homemade multigrain rice for everyday meals
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels in use
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels in use
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels in use

Traditional Uses

In traditional Chinese food practice, mixed grain congee is a familiar everyday dish, especially valued in cooler seasons and for gentle daily nourishment. Glutinous rice and millet have long been cooked into porridges and festive dishes, while red rice and wheat kernels are common additions to hearty grain mixes. This blend follows that tradition as a convenient base for home cooking.

Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels preparation
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels preparation
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels preparation

FAQ Q&A

Q: What is this product?

A: It is a 500g pack of cooked mixed grains, including white and black glutinous rice, yellow and black millet, sweet corn, red rice, and wheat kernels, processed by low-temperature roasting.

Q: What are its traditional characteristics?

A: In traditional Chinese food culture, mixed grains are used for balanced everyday nourishment, commonly cooked into congee or porridge, especially in cooler seasons.

Q: How is it commonly prepared?

A: Rinse and simmer the grains in water until soft, or cook them together with rice for a multigrain dish. No specific dosage is prescribed; use according to your recipe.

Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels details
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels details
Cooked Mixed Grains 500g Low-Temperature Roasted White Glutinous Rice Black Glutinous Rice Millet Sweet Corn Red Rice Wheat Kernels details

Additional information

Weight N/A
Dimensions N/A
Packaging specifications Ripe white glutinous rice 0 5kg pack, Cooked black glutinous rice 0 5kg pack, Ripe yellow小米 0 5kg pack, Cooked black xiaomi 0 5kg pack, Cooked sweet corn 0 5kg pack, Cooked redmi 0 5kg pack, Cooked barley kernel 0 5kg pack

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