Cooked Black Rye Flakes Hei Mai Pian Ready-to-Eat Breakfast Cereal 500g Low Temperature Baked
$5.26
Description
Cooked Black Rye Flakes, known in Chinese as Hei Mai Pian (黑麦片), made from black wheat (黑小麦, hei xiao mai, Triticum aestivum) grain. These whole grain flakes are produced by low temperature baking with no added sucrose, offering a naturally nutty flavor. A convenient pantry staple for quick breakfasts, porridge, or baking, suitable for daily grain-based meals.



Key Selling Points
- Made from pure black wheat grain with no added sucrose
- Low temperature baked for a naturally nutty taste
- Ready to eat after simple hot water or milk preparation
- Convenient 500g loose pack for daily breakfast use
- Versatile for porridge, baking, and meal replacement



Quality & Sensory
Typically dark grayish-brown flat flakes with a firm, dry texture. The aroma is mildly toasty and grainy. When soaked in hot water or milk, the flakes soften quickly and develop a gentle, nutty, slightly sweet whole grain taste.



Technical Specifications
| Product Type | Cooked black rye flakes |
|---|---|
| Chinese Name | 黑麦片 |
| Pinyin | Hei Mai Pian |
| Ingredients | Black wheat |
| Processing | Low temperature baking |
| Net Weight | 500g |



Usage Scenarios
- Quick hot breakfast porridge with water or milk
- Stirred into yogurt or smoothies
- Added to baked goods and granola
- Convenient meal replacement for busy mornings



Traditional Uses
In traditional Chinese dietary practice, whole grain porridges are valued as gentle, warming everyday foods. Black wheat flakes are commonly cooked into congee or mixed with warm milk, often paired with dates, goji berries, or nuts for a nourishing breakfast bowl, especially during cooler seasons.



FAQ Q&A
Q: What is this product?
A: It is cooked black rye flakes made from black wheat grain, produced by low temperature baking and sold as a loose 500g pack.
Q: Does it contain added sugar?
A: No, it contains no added sucrose and is an original flavor product.
Q: How is it prepared?
A: Simply pour hot water or milk over the flakes, stir, and let them soften briefly before eating.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Taste | Original flavor |
| Packaging specifications | Cooked rye flakes 0 5kg bag please contact customer service for exclusive link, Cooked rye flakes 2 5kg bag shoot 5 shots 2 5kg, Cooked rye flakes 25kg bag please take multiples of 50 |
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