Chrysanthemum Goji Cassia Seed Tea Bags 150g Cold Brew Herbal Wellness Tea 30 Pyramid Bags

Chrysanthemum Goji Cassia Seed Tea, a ten-herb wellness blend featuring Ju Hua (菊花), Gou Qi Zi (枸杞子, Lycium barbarum), and Jue Ming Zi (决明子, Cassia obtusifolia), with burdock root, licorice, tangerine peel, honeysuckle, gardenia fruit, osmanthus, and roasted barley. This sugar-free pyramid tea bag blend reflects traditional Chinese herbal tea practice, combining cooling and sweet botanicals for convenient daily steeping. Steep one bag in hot water and enjoy as part of a balanced routine.

Key Selling Points

• Ten-herb blend with chrysanthemum, goji berries, and cassia seed in convenient 5g pyramid tea bags
• Includes burdock root, licorice, tangerine peel, honeysuckle, gardenia, osmanthus, and roasted barley
• Cold-extracted processing designed for quick flavor release when steeped
• Sugar-free formulation with a 12-month shelf life
• 150g retail bag containing 30 individually wrapped tea bags

Quality & Sensory

Typically brews to a light golden-amber liquor with a floral, mildly sweet aroma from chrysanthemum and osmanthus. The taste is traditionally smooth and gently sweet, with subtle nutty notes from roasted barley and a faint citrus lift from tangerine peel.

Technical Specifications

Usage Scenarios

• Steep one tea bag in hot water for a daily herbal infusion
• Enjoy as a cooling warm drink during afternoon breaks
• Serve after meals as a light traditional herbal tea
• Brew and chill for a refreshing iced herbal beverage

Traditional Uses

In traditional Chinese herbal practice, chrysanthemum and cassia seed are classic companions often steeped together as a daily tea, traditionally associated with clear eyes and internal cooling. Goji berry is traditionally paired with these herbs for nourishing balance, while honeysuckle, gardenia, and burdock root appear in folk formulas for seasonal heat. Licorice and tangerine peel are commonly added to harmonize blends and soften flavor.

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