Chia Seeds Ready-to-Drink Meal Replacement Food Grade No-Wash Seeds 200g Jar Soaking Water
$7.03
9976 in stock
Description
Chia Seeds, known in Chinese as Qiya Zi (奇亚籽), are small dried seeds of Salvia hispanica supplied as a ready-to-soak food-grade ingredient. Sun-dried and pre-cleaned for no-wash convenience, they are traditionally valued in modern herbal and wellness practice as a light, fiber-rich seed for soaking in water or adding to drinks. Store in a cool, dry place.
Key Selling Points
- Food-grade chia seeds sold as edible agricultural produce
- Botanical source Salvia hispanica, known in Chinese as Qiya Zi
- Sun-dried and pre-cleaned for no-wash direct soaking
- Popular for satiety drinks and simple meal-replacement routines
- Sealed 200g jar with 2-year shelf life
Quality & Sensory
Typically small oval seeds in mottled grey-brown tones with a smooth, hard texture and a mild, neutral aroma. When soaked in water, they typically develop a soft gel-like coating and a light, neutral taste.
Technical Specifications
| Product Type | Edible agricultural product |
|---|---|
| Chinese Name | 奇亚籽 |
| Pinyin | Qiya Zi |
| Botanical Name | Salvia hispanica |
| Plant Part | Seeds |
| Net Weight | 200g per jar |
Usage Scenarios
- Soak in water for a simple satiety drink
- Stir into smoothies, juices, or plant-based milks
- Sprinkle over yogurt, oatmeal, or salads
- Add to baking mixes or overnight puddings
Traditional Uses
In modern wellness and folk practice, chia seeds are traditionally soaked in water or liquid until they form a gel, then taken before meals or added to drinks for a light, filling effect. They are commonly paired with lemon water, honey water, milk, or grain porridges, and used in seasonal light-eating routines.
FAQ Q&A
Q: What is this product?
A: It is a 200g jar of food-grade dried chia seeds, sold as an edible agricultural product and pre-cleaned for no-wash use.
Q: What are its traditional characteristics?
A: Chia seeds are traditionally valued as a light, fiber-rich seed that forms a gel when soaked, commonly used in satiety drinks and light meal routines.
Q: How is it commonly prepared?
A: Simply soak the seeds in water or your preferred liquid until they swell into a gel, or stir them into drinks, yogurt, oatmeal, or baking recipes.
Additional information
| Weight | 0.35 kg |
|---|---|
| Dimensions | 10 × 10 × 15 cm |
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