Black Tartary Buckwheat Tea Bags Individually Wrapped Roasted Herbal Tea 5g x 100 Packets

Black Tartary Buckwheat Tea, known in TCM as Hei Ku Qiao (黑苦荞), from Fagopyrum tataricum, is a roasted grain tea in individual 5g packets. Traditionally used as a warming daily beverage, it is valued in TCM theory for its slightly bitter and sweet flavor and its association with supporting digestion. Each packet brews a smooth, nutty cup that suits everyday drinking at home or work.

Key Selling Points

• Made from roasted black Tartary buckwheat, a traditional Chinese grain tea
• Individually wrapped 5g packets for convenient single-cup brewing
• Naturally caffeine-free and unsweetened, suitable for daily drinking
• Sourced from Bozhou, Anhui, a well-known Chinese herbal trading region
• Simple hot-water infusion produces a smooth, nutty, lightly toasted cup

Quality & Sensory

The tea typically presents as dark brown to black roasted grain pieces in small filter packets. It has a warm, toasted, nutty aroma. After brewing, the liquor is amber to dark brown with a smooth, lightly roasted, mildly bittersweet taste and no added sweetness.

Technical Specifications

Usage Scenarios

• Daily hot tea at home or office
• After-meal beverage
• Caffeine-free evening drink
• Travel-friendly tea packets
• Served alongside light meals

Traditional Uses

In TCM and Chinese folk practice, black Tartary buckwheat is traditionally prepared as a roasted grain tea or decoction. It is commonly taken as a daily warming beverage, sometimes after meals, and is associated with supporting digestion and comfort. It may also be combined with other mild herbal teas for seasonal drinking.

FAQ Q&A