Black Goji Berry Hei Gou Qi Dried Berries Bulk Loose Herbal Tea Ingredient from Qinghai

Black Goji Berry, known in TCM as Hei Gou Qi (黑枸杞), is the dried ripe berry of Lycium ruthenicum, a wild shrub native to the Qinghai region. These whole dried berries are sold as a raw edible agricultural product in bulk. In TCM theory, black goji berry is traditionally associated with nourishing the liver and kidney and supporting eye health. It is commonly steeped in hot or cold water, added to teas, or used in congee and soups. Store in a cool, dry place or refrigerated to preserve freshness.

Key Selling Points

• Dried whole berries of Lycium ruthenicum sourced from Qinghai
• Known in TCM as Hei Gou Qi (黑枸杞) with a long history of traditional use
• Sold as a raw edible agricultural product in bulk with multiple specifications available
• Deep purple-black berries that release vivid color when steeped in water
• Versatile for herbal teas, congee, soups, and daily wellness routines

Quality & Sensory

The berries are typically small, deep purple-black, and slightly wrinkled with a firm, dry texture. They have a mild, faintly sweet herbal aroma. When steeped in cool or warm water, they typically release a striking blue or violet infusion with a light, subtly sweet and slightly tangy taste.

Technical Specifications

Usage Scenarios

• Steep in hot or cold water as a daily herbal tea
• Add to congee or porridge for a traditional breakfast
• Simmer in soups and tonics alongside other herbs
• Blend into smoothies or sprinkle over yogurt and oatmeal

Traditional Uses

In traditional Chinese practice, black goji berry is traditionally associated with nourishing liver and kidney yin and benefiting the eyes. It is commonly steeped alone or combined with red goji berries, chrysanthemum flowers, or other tonic herbs in daily teas. It is also added to congee, soups, and seasonal wellness dishes, particularly during autumn and winter when warming nourishing foods are favored.

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