Black Goji Berries Hei Gou Qi 500g Dried Whole Berries for Tea and Daily Wellness

Black Goji Berries, known in TCM as Hei Gou Qi (黑枸杞), are the dried whole berries of Lycium ruthenicum. These small dark purple berries are a valued traditional botanical, often steeped as a tea or added to foods. In TCM theory they are traditionally associated with nourishing the liver and kidney and supporting the eyes. Enjoy as part of a balanced daily herbal routine.

Key Selling Points

• Dried whole black goji berries from Xinjiang
• Botanical source Lycium ruthenicum known as Hei Gou Qi
• Traditionally used in TCM to nourish liver and kidney
• Small uniform berries with deep purple color and natural anthocyanins
• Ready to eat and easy to steep as a daily herbal tea

Quality & Sensory

Typically deep purple to near black with a slightly glossy surface and a firm, dry texture. The berries have a mild fruity aroma, and when steeped they release a violet blue hue with a light, subtly sweet and slightly tangy taste.

Technical Specifications

Usage Scenarios

• Steep a small handful in hot or warm water as a daily herbal tea
• Add to congee or porridge for a traditional food use
• Sprinkle over yogurt oatmeal or salads as a culinary garnish
• Blend into smoothies or soak in cool water to enjoy the color change

Traditional Uses

In traditional Chinese practice black goji berries are commonly steeped alone or combined with red goji berries chrysanthemum or rose for a daily infusion. They are also added to soups and congee especially during seasonal transitions. Traditionally associated with nourishing liver and kidney and benefiting the eyes they are a popular tonic style food for regular wellness routines.

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