Astragalus Chrysanthemum Goji Tea Bags Huang Qi Ju Hua Gou Qi 150g Cold Brew Wellness Tea
$4.79
98997 in stock
Description
Astragalus Chrysanthemum Goji Tea, known in TCM as Huang Qi Ju Hua Gou Qi Cha (黄芪菊花枸杞茶), is a blended herbal tea bag product. It combines Astragalus membranaceus root with chrysanthemum flower, goji berry, hawthorn, tangerine peel, barley, cassia seed, mulberry, mulberry leaf, and gardenia fruit. In TCM theory, astragalus is sweet and slightly warm, traditionally associated with supporting qi, while chrysanthemum and goji are traditionally linked to the liver channel. Enjoy as a convenient daily herbal infusion.


Key Selling Points
- Ten-herb blend featuring astragalus root, chrysanthemum flower, and goji berry
- Convenient individual tea bags designed for cold brew or hot steeping
- Sugar-free formulation with no added sweeteners
- 150g net weight with an 18-month shelf life
- Produced in Anhui, a recognized region for Chinese herbal teas


Quality & Sensory
The tea bags typically release a light golden to amber infusion with a mild herbal aroma. The taste is typically gently sweet and slightly floral from goji and chrysanthemum, with subtle tartness from hawthorn and a soft earthy finish from astragalus and barley.


Technical Specifications
| Product Type | Blended herbal tea bags |
|---|---|
| Chinese Name | 黄芪菊花枸杞茶 |
| Pinyin | Huang Qi Ju Hua Gou Qi Cha |
| Ingredients | Hawthorn, tangerine peel, barley, astragalus, cassia seed, mulberry, goji berry, mulberry leaf, gardenia, chrysanthemum |
| Net Weight | 150g |
| Processing | Cold brew tea bags, individually packed |


Usage Scenarios
- Steep one tea bag in hot water for a warming daily herbal infusion
- Cold brew a tea bag in chilled water for a refreshing summer drink
- Enjoy after meals as a light caffeine-free herbal beverage
- Serve at the office or home as a convenient wellness tea


Traditional Uses
In traditional Chinese herbal practice, astragalus root is a classic qi-tonifying herb often paired with goji berry and chrysanthemum in daily teas. This style of blend is traditionally enjoyed during seasonal changes, especially in spring and autumn, and is commonly prepared by steeping in hot water or cold brewing. Hawthorn and tangerine peel are traditional culinary herbs frequently included in such everyday infusions.


FAQ Q&A
Q: What is this product?
A: It is a blended herbal tea bag product combining astragalus root, chrysanthemum flower, goji berry, and seven other traditional botanicals in individual sachets.
Q: What are its traditional characteristics?
A: In TCM theory, astragalus is sweet and slightly warm and traditionally associated with supporting qi, while chrysanthemum and goji are traditionally linked to the liver channel and daily wellness.
Q: How is it commonly prepared?
A: Steep one tea bag in hot water for several minutes, or cold brew it in chilled water for a lighter taste. No dosage or medical claims are implied.

Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 20 × 15 × 5 cm |
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