American Ginseng Slices 18g Boxed Panax quinquefolius Tea Slices from Jilin
$7.30
99857 in stock
Description
American Ginseng Slices, known in TCM as Xi Yang Shen (西洋参), from Panax quinquefolius root. These thinly sliced dried root pieces originate from Jilin and come in a 18g box containing twelve 1.5g sachets. In TCM theory, American ginseng is considered cool in nature, sweet and slightly bitter, entering the heart, lung, and kidney channels. Traditionally used to support vitality and replenish qi and yin. Commonly steeped in hot water as a daily tea or added to soups.


Key Selling Points
- Identified as Xi Yang Shen (西洋参), the root of Panax quinquefolius
- Sourced from Jilin, China and sliced for convenient use
- 18g box with twelve individually wrapped 1.5g sachets
- Cool-natured sweet-bitter herb in TCM theory
- Traditionally steeped as tea or simmered in soups


Quality & Sensory
Slices are typically pale yellowish-white with a firm, dry texture and a mild earthy aroma. When steeped, the brew is typically light golden with a subtly sweet and slightly bitter taste. Aroma and flavor may vary slightly by batch.


Technical Specifications
| Product Type | Dried root slices |
|---|---|
| Chinese Name | 西洋参 |
| Pinyin | Xi Yang Shen |
| Botanical Name | Panax quinquefolius |
| Plant Part | Root |
| Net Weight | 18g (12 sachets x 1.5g) |


Usage Scenarios
- Steep slices in hot water as a daily tea
- Simmer in soups or broths
- Add to congee during cooking
- Include in traditional decoctions


Traditional Uses
In TCM practice, American ginseng is traditionally used to tonify qi and nourish yin, often prepared as a tea or decoction. It is commonly paired with herbs such as wolfberry or jujube in soups and congee. Traditionally taken during warmer months or when a cooling tonic is desired. Not to be used with Li Lu (Veratrum) or Wu Ling Zhi (Trogopterus dung).
FAQ Q&A
Q: What is this product?
A: It is dried American ginseng root slices, known in TCM as Xi Yang Shen (西洋参), from Panax quinquefolius, packaged in a 18g box.
Q: What is its traditional value?
A: In TCM theory, it is considered cool in nature and traditionally used to support qi and yin.
Q: How is it commonly prepared?
A: It is typically steeped in hot water as a tea or simmered in soups and congee.
Additional information
| Weight | 0.15 kg |
|---|---|
| Dimensions | 15 × 10 × 5 cm |
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