American Ginseng Root Slices Gift Box 126g 12 Bottles 1.0-1.2cm Slices for Tea and Soup
$62.80
996 in stock
Description
American Ginseng Root Slices, known in TCM as Xi Yang Shen (西洋参), from Panax quinquefolius. This gift box contains 126g of 1.0-1.2cm sliced roots in 12 bottles, sourced from the United States. In TCM theory, American ginseng is considered cool in nature, sweet and slightly bitter, and traditionally associated with the Heart, Lung, and Kidney channels. It is commonly prepared as a tea or added to soups.


Key Selling Points
- Identified as American Ginseng (Xi Yang Shen, 西洋参), Panax quinquefolius
- Sourced from the United States and imported
- Sliced into convenient 1.0-1.2cm pieces for easy use
- Presented in a 126g gift box containing 12 bottles
- Traditionally used in TCM for its cool, sweet, and slightly bitter properties


Quality & Sensory
The slices are typically light yellowish-brown with a firm, dry texture. They have a mild, earthy aroma. When brewed or decocted, the liquid is typically pale golden with a subtly sweet and slightly bitter taste.


Technical Specifications
| Product Type | Dried Root Slices |
|---|---|
| Chinese Name | 西洋参 |
| Pinyin | Xi Yang Shen |
| Botanical Name | Panax quinquefolius |
| Plant Part | Root |
| Net Weight | 126g (12 bottles) |


Usage Scenarios
- Brewed as a daily herbal tea
- Added to soups or broths
- Used in decoctions
- Incorporated into congee


Traditional Uses
In TCM theory, American ginseng is traditionally used to support vitality and replenish fluids. It is often decocted alone or combined with herbs such as wolfberry or jujube. It is also commonly added to soups and congee for a nourishing effect, especially during warmer months or for those with a tendency toward dryness or heat.


FAQ Q&A
Q: What is this product?
A: It is a gift box of dried American Ginseng root slices, known in TCM as Xi Yang Shen (西洋参), from Panax quinquefolius, imported from the United States.
Q: What are its traditional characteristics?
A: In TCM theory, American ginseng is considered cool in nature, with sweet and slightly bitter flavors, and is associated with the Heart, Lung, and Kidney channels.
Q: How is it commonly prepared?
A: It is typically brewed as a tea, added to soups, or used in decoctions. The slices can also be incorporated into congee.


Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 20 × 15 × 10 cm |
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