Yunnan Rose Flower Cake Gift Box 240g 8 Pieces Rose Flavor Pastry for Mid-Autumn Gifting

Yunnan Rose Flower Cake Gift Box, known in Chinese as Xian Hua Bing (鲜花饼), is a traditional rose-flavored pastry from Yunnan. It is made with edible rose petals and wheat flour, baked into a flaky crust. In TCM theory, rose (Mei Gui, 玫瑰) is associated with soothing the liver and harmonizing the spirit. This 240g gift box contains 8 pieces of 30g each, ideal for Mid-Autumn Festival gifting or personal enjoyment.

Key Selling Points

• Authentic Yunnan specialty rose flower cake
• Made with edible rose petals for a delicate floral aroma
• Flaky pastry crust with a sweet rose filling
• Gift box of 8 pieces, 30g each, total 240g
• Suitable for Mid-Autumn Festival and holiday gifting

Quality & Sensory

The rose flower cake typically has a golden-brown flaky crust with a soft, slightly chewy texture. The filling is a deep rose-red color with a fragrant floral aroma and a sweet, mildly tangy taste. Best enjoyed fresh with tea.

Technical Specifications

Usage Scenarios

• Mid-Autumn Festival gifting
• Holiday gift for friends and family
• Afternoon tea snack
• Corporate gift or souvenir
• Personal treat with tea

Traditional Uses

In Yunnan folk tradition, rose flower cake is a celebrated local pastry often enjoyed during festivals and as a gift. Rose petals have been traditionally used in TCM to soothe the liver and promote a sense of calm. The cake is commonly paired with Pu-erh tea or green tea.

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