Xu Chang Qing Dried Root 500g Chinese Herbal Tea Ingredient Liao Diao Zhu

Xu Chang Qing (徐长卿), also known as Liao Diao Zhu (寮刁竹), is the dried root of Cynanchum paniculatum, a traditional Chinese herb. In TCM theory it is considered acrid in flavor and warm in nature, traditionally associated with the liver and stomach channels. These hand-selected, washed whole root pieces are typically used in decoctions and herbal teas. Store refrigerated and use according to guidance from a qualified practitioner.

Key Selling Points

• Authentic Xu Chang Qing (徐长卿) dried root, a recognized traditional Chinese medicine herb
• Botanical source is Cynanchum paniculatum, also known by the folk name Liao Diao Zhu (寮刁竹)
• Hand-selected and water-washed whole root pieces for clean preparation
• Traditionally used in TCM decoctions and herbal tea preparations
• 500g pack suitable for regular home herbal use

Quality & Sensory

The dried root pieces typically appear slender, light brown to yellowish-brown, with a firm, slightly brittle texture. They carry a mild, distinctive herbal aroma, and when decocted the liquid typically has a light, gently aromatic taste.

Technical Specifications

Usage Scenarios

• Simmered into traditional herbal decoctions
• Brewed as a mild herbal tea with other botanicals
• Added to herbal soup preparations
• Used in seasonal wellness routines under practitioner guidance

Traditional Uses

In traditional Chinese medicine practice, Xu Chang Qing has long been used in decoctions, often combined with other herbs depending on the formula. It is traditionally associated with dispelling wind and dampness and supporting comfort in the joints and skin. Folk herbalists also prepared it as a simple tea or added it to seasonal soups. Preparation and pairing should follow the advice of a qualified TCM practitioner.

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