Xiao Diao Pear Soup Tea Bags Old Beijing Style 100g 10 Individual Sachets Autumn Winter Wellness Fruit Tea

Xiao Diao Pear Soup Tea Bags, known in Chinese as Xiao Diao Li Tang (小吊梨汤), is a pre-portioned fruit and herbal tea blend inspired by the classic Old Beijing pear drink. Each 10g sachet combines dried snow pear with red date, longan, dark plum, lily bulb, fresh reed rhizome, goji berry, and tremella. In TCM tradition, pear is considered moistening and sweet, and such blends are traditionally enjoyed in autumn and winter. Simply steep in hot water for a gentle, caffeine-free seasonal drink.

Key Selling Points

• Old Beijing style Xiao Diao Li Tang pear soup tea in convenient no-brew-required tea bags
• Blend of snow pear, red date, longan, dark plum, lily bulb, reed rhizome, goji berry, and tremella
• Cold-extracted process with 10g individual sachets, 10 sachets per 100g bag
• Naturally sweet fruit tea with no added sugar substitutes listed; contains natural sugars from fruits
• Suitable for autumn and winter daily hydration for the whole family including children

Quality & Sensory

Typically the blend shows pale golden to amber tones with visible dried pear, dark plum, and tremella pieces. The aroma is fruity and gently sweet, and the brewed liquor typically tastes smooth, mildly sweet, and slightly tangy from the dark plum.

Technical Specifications

Usage Scenarios

• Steep one sachet in hot water for a warm autumn or winter drink
• Serve as a caffeine-free fruit tea for family gatherings
• Enjoy after meals as a traditional Old Beijing style pear beverage
• Pack individual sachets for office or travel use

Traditional Uses

In Old Beijing folk custom, xiao diao li tang was a street-side pear soup simmered with rock sugar and enjoyed for its moistening character during dry seasons. In TCM theory, snow pear is traditionally associated with moistening the lungs, while lily bulb and reed rhizome are traditionally used in cooling, moistening drinks. This tea bag format offers a modern no-simmer way to enjoy the traditional flavor.

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