Xiang Tian Guo (Fructus Swieteniae) — Dried Solomon Bitter Fruit Kernels, Food Herb 500g
$8.66
56696663 in stock
Description
Xiang Tian Guo (向天果), also known as Solomon Bitter Fruit or Skyward Fruit, is the dried seed kernel of a traditional food herb from Yunnan, China. In Traditional Chinese Medicine (TCM) food wellness culture, Xiang Tian Guo has been valued as a gentle, bitter-sweet herb traditionally associated with supporting liver health, balancing internal heat, and promoting overall wellness. Its nature is cool and its flavor is bitter with a slight sweetness, making it a mild yet purposeful ingredient for daily herbal nourishment.


Key Selling Points
- Traditional food herb from Yunnan, China
- Dried seed kernels with plump, full grains
- Bitter-sweet flavor, cool nature
- Suitable for tea, decoction, and daily wellness
- 500g bulk pack, fresh stock


Quality & Sensory
Each batch is carefully dried to preserve its pale ivory to light tan color, firm texture, and mild, earthy aroma. The kernels are plump and full, with a smooth surface. When decocted or brewed, they release a distinctly bitter flavor with a subtle sweet aftertaste, yielding a golden-amber infusion that is traditionally enjoyed for its brisk, cleansing character.


Technical Specifications
| Product Type | Dried Food Herb Kernels |
|---|---|
| Common Name | Xiang Tian Guo |
| English Name | Solomon Bitter Fruit Kernel |
| Origin | Yunnan, China |
| Net Weight | 500g |
| Shelf Life | 24 months |


Usage Scenarios
- Daily herbal tea or decoction
- Traditional wellness soups and broths
- Blended with other food herbs for seasonal nourishment
- Bulk ingredient for herbal formulations
- Home herbal pantry staple


Traditional Uses
In folk herbal practice, Xiang Tian Guo is decocted into teas and soups to support daily wellness, particularly during seasonal transitions. It is often brewed alone as a bitter tonic or combined with ingredients like goji berry, chrysanthemum, and jujube to balance its bitterness. In some regional traditions, it is simmered into congee or added to herbal soup packs for a gentle, cleansing effect.


FAQ Q&A
Q: What is Xiang Tian Guo?
A: Xiang Tian Guo, also called Solomon Bitter Fruit, is the dried seed kernel of a traditional food herb from Yunnan, China. It is used in TCM food wellness culture for its bitter-sweet flavor and cool nature.
Q: What is the traditional wellness value of Xiang Tian Guo?
A: In traditional Chinese food wellness culture, Xiang Tian Guo is associated with supporting liver health, clearing internal heat, and promoting overall balance. It is often used in teas and soups for daily nourishment.
Q: How do I use dried Xiang Tian Guo kernels?
A: Rinse the kernels and simmer them in water for a decoction, or brew them as a tea. They can also be added to soups or congee. Adjust the quantity to your recipe and taste preference.
Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 20 × 15 × 8 cm |
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