Xi Xin Root (Asarum heterotropoides) — Washed Liaoning Wild Ginger Root, Dried Herb 500g
$31.83
999322 in stock
Description
Xi Xin Root (Asarum heterotropoides) is the dried root and rhizome of a classic Traditional Chinese Medicine (TCM) herb known as Xì Xīn (细辛), also called Liaoning Wild Ginger or Asarum. For centuries, Xi Xin has been prized as a warming, wind-dispelling herb used to relieve headaches, nasal congestion, and cold-related discomfort. Its nature is acrid and warm, making it a penetrating yet gentle herb for dispersing cold, opening the orifices, and warming the channels.


Key Selling Points
- Traditional warming herb for dispersing cold
- Washed Liaoning Xi Xin root, new crop
- Asarum heterotropoides decoction pieces
- Naturally sun-dried, clean quality
- 500g bulk pack for daily herbal use


Quality & Sensory
Each batch is carefully washed and sun-dried to preserve its pale grey-brown color, fine fibrous texture, and distinctive aromatic, slightly pungent scent. When decocted, the roots release a warm, spicy, and mildly sweet aroma, yielding a light amber infusion with a penetrating, warming taste that lingers gently on the palate.


Technical Specifications
| Product Type | Dried Herb Root |
|---|---|
| Common Name | Xi Xin |
| Botanical Name | Asarum heterotropoides |
| Form | Whole Dried Root |
| Net Weight | 500g |
| Processing | Washed and Sun-Dried |


Usage Scenarios
- Herbal decoctions and teas
- Traditional soup and broth blends
- Seasonal cold-weather nourishment
- Herbal foot soak blends
- Medicinal food preparation


Traditional Uses
In folk herbal practice, Xi Xin is decocted into soups, teas, and warming tonics to dispel cold, ease nasal stuffiness, and support comfortable breathing during chilly seasons. It is a common ingredient in traditional cold-weather formulas, where it pairs with ingredients like ginger, cinnamon twig, and jujube. As a daily tea, it is brewed alone or blended with other warming herbs for a light, aromatic infusion.

FAQ Q&A
Q: What is Xi Xin?
A: Xi Xin is the common Chinese name for the dried root and rhizome of Asarum heterotropoides, also called Liaoning Wild Ginger. It is a traditional TCM herb used in decoctions and warming formulas.
Q: What is the traditional wellness value of Xi Xin?
A: In traditional Chinese food wellness culture, Xi Xin is associated with dispersing cold, opening the orifices, and warming the channels. It is often used in decoctions and teas for seasonal cold-weather support.
Q: How do I use dried Xi Xin root?
A: Rinse the roots and simmer them with soup ingredients, or brew them in hot water as part of a tea blend. Adjust the quantity to your recipe and taste preference.
Additional information
| Weight | 1 kg |
|---|---|
| Dimensions | 25 × 18 × 8 cm |
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