Wu Mei Dried Black Plum (Prunus mume) — Sun-Dried Food Herb for Sour Plum Drink & Tea

$5.25

Description

Wu Mei Dried Black Plum (Prunus mume) is the sun-dried, smoke-cured fruit of the traditional food herb known in Traditional Chinese Medicine (TCM) as Wū Méi (乌梅). For centuries, Wu Mei has been prized as a sour, astringent, and fluid-generating fruit, used to ease thirst, settle the stomach, and support the body's natural fluids. Its nature is sour, astringent, and neutral, making it a gentle yet effective herb for harmonizing the Middle Jiao and anchoring the spirit.

Wu Mei Dried Black Plum (Prunus mume) — Sun-Dried Food Herb for Sour Plum Drink & Tea overview
Wu Mei Dried Black Plum (Prunus mume) — Sun-Dried Food Herb for Sour Plum Drink & Tea overview

Key Selling Points

  • Traditional sour, astringent food herb
  • Sun-dried black plum fruit
  • Prunus mume
  • Suitable for sour plum drink and tea
  • New-crop, bulk 500g bag
Wu Mei Dried Black Plum (Prunus mume) — Sun-Dried Food Herb for Sour Plum Drink & Tea key features
Wu Mei Dried Black Plum (Prunus mume) — Sun-Dried Food Herb for Sour Plum Drink & Tea key features

Quality & Sensory

Each batch is carefully sun-dried to preserve its deep black-brown color, wrinkled texture, and smoky, fruity aroma. When simmered, the plums soften and release a bold, tart, and slightly sweet flavor with a lingering smoky finish, adding depth to beverages and broths without overpowering other ingredients.

Wu Mei Dried Black Plum (Prunus mume) — Sun-Dried Food Herb for Sour Plum Drink & Tea quality and texture
Wu Mei Dried Black Plum (Prunus mume) — Sun-Dried Food Herb for Sour Plum Drink & Tea quality and texture

Technical Specifications

Product Type Dried Fruit
Common Name Wu Mei
Botanical Name Prunus mume
Form Sun-Dried Whole Fruit
Origin Sichuan, China
Net Weight 500g
Wu Mei Dried Black Plum (Prunus mume) — Sun-Dried Food Herb for Sour Plum Drink & Tea specifications
Wu Mei Dried Black Plum (Prunus mume) — Sun-Dried Food Herb for Sour Plum Drink & Tea specifications

Usage Scenarios

  • Sour plum drink (suan mei tang)
  • Herbal tea blends
  • Soup and broth
  • Congee and grain porridge
  • Seasonal slow-cooking
Wu Mei Dried Black Plum (Prunus mume) — Sun-Dried Food Herb for Sour Plum Drink & Tea in use

Traditional Uses

In folk herbal practice, Wu Mei is decocted into sour plum drinks, teas, and gentle tonics to support daily hydration and digestive comfort. It is a common ingredient in summer beverages, where it pairs with ingredients like hawthorn, licorice, and rock sugar. As a tea, it is brewed alone or blended with chrysanthemum and goji berry for a tart, refreshing infusion.

FAQ Q&A

Q: What is Wu Mei?

A: Wu Mei is the common Chinese name for the sun-dried fruit of Prunus mume, also called black plum. It is a traditional food herb used in beverages and soups.

Q: What is the traditional wellness value of Wu Mei?

A: In traditional Chinese food wellness culture, Wu Mei is associated with generating fluids, easing thirst, and supporting digestive comfort. It is often used in teas and drinks for daily seasonal nourishment.

Q: How do I use dried Wu Mei?

A: Rinse the plums and simmer them with water and other ingredients, or brew them in hot water as part of a tea blend. Adjust the quantity to your recipe and taste preference.

Additional information

Weight N/A
Dimensions N/A
Packaging specifications

Black plum, Sun dried black plums

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