Wild Chaga Mushroom Raw Blocks Bai Hua Rong Sourced from Changbai Mountain 100g

Wild Chaga Mushroom Raw Blocks, known in TCM as Bai Hua Rong (白桦茸) and botanically as Inonotus obliquus, are dried sclerotia harvested from birch trees in Changbai Mountain, Jilin. Traditionally used in folk herbal practice, chaga is associated with warming nature and sweet-bitter flavor. The raw blocks are sun-dried and suitable for decoction or tea. This product is not a medicine and is not intended for pregnant or nursing women.

Key Selling Points

• Wild-harvested Chaga sclerotia from Changbai Mountain, Jilin
• Traditional Chinese name Bai Hua Rong (白桦茸) with pinyin
• Sun-dried raw blocks retain natural texture and aroma
• Suitable for decoction, tea, or soup preparation
• 100g packaged net weight per bottle

Quality & Sensory

The raw blocks are typically dark brown to black on the exterior with a rough, cracked texture and a lighter brown interior. Aroma is earthy and woody. When decocted, the liquid is typically dark amber to brown with a mild, slightly bitter, earthy taste.

Technical Specifications

Usage Scenarios

• Decoction with water
• Herbal tea
• Soup ingredient
• Congee addition

Traditional Uses

In TCM and folk herbal practice, Bai Hua Rong is traditionally used in decoctions or teas, often simmered for extended periods. It is sometimes combined with other herbs in seasonal soups or congee. Traditionally associated with supporting vitality in middle-aged and older adults.

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