Weishan Lake Lotus Leaf Tea Granules 500g Dried He Ye Loose Herbal Tea for Brewing

Price range: $6.53 through $8.40

Description

Lotus Leaf Tea Granules, known in TCM as He Ye (荷叶), from Nelumbo nucifo, made from dried lotus leaf cut into small granules for easy brewing. In TCM theory, lotus leaf is traditionally associated with clearing summer heat and supporting healthy fluid balance. This 500g bag suits daily herbal tea preparation. Steep in hot water and enjoy as part of a balanced lifestyle.

Weishan Lake Lotus Leaf Tea Granules 500g Dried He Ye Loose Herbal Tea for Brewing overview

Key Selling Points

  • Sourced from Weishan Lake in Shandong, a recognized lotus growing region
  • Dried lotus leaf processed into convenient granules for quick steeping
  • Known in TCM as He Ye (荷叶) from Nelumbo nucifera
  • Generous 500g resealable-style bag suitable for regular tea drinkers
  • Traditionally used in Chinese herbal practice for summer heat and light daily wellness teas
Weishan Lake Lotus Leaf Tea Granules 500g Dried He Ye Loose Herbal Tea for Brewing key features

Quality & Sensory

The granules typically show a natural green to olive-green color with a dry, crisp texture and a fresh grassy-leaf aroma. When steeped, the liquor is typically light yellow-green with a clean, mildly vegetal taste and a subtle lotus leaf fragrance.

Weishan Lake Lotus Leaf Tea Granules 500g Dried He Ye Loose Herbal Tea for Brewing quality and texture

Technical Specifications

Product Type Dried lotus leaf tea granules
Chinese Name 荷叶
Pinyin He Ye
Botanical Name Nelumbo nucifera
Plant Part Leaf
Net Weight 500g
Weishan Lake Lotus Leaf Tea Granules 500g Dried He Ye Loose Herbal Tea for Brewing specifications

Usage Scenarios

  • Steep granules in hot water as a standalone herbal tea
  • Blend with hawthorn or other dried herbs for a traditional infusion
  • Brew a light iced lotus leaf tea in warm weather
  • Use in small amounts for culinary herbal preparations
Weishan Lake Lotus Leaf Tea Granules 500g Dried He Ye Loose Herbal Tea for Brewing in use

Traditional Uses

In traditional Chinese practice, lotus leaf has long been prepared as a summer tea, often steeped alone or combined with hawthorn, cassia seed, or chrysanthemum. It was traditionally associated with clearing summer-heat and dampness, and dried lotus leaf was also historically used to wrap foods during steaming, lending a gentle fragrance to rice and savory dishes.

Weishan Lake Lotus Leaf Tea Granules 500g Dried He Ye Loose Herbal Tea for Brewing preparation

FAQ Q&A

Q: What is this product?

A: It is dried lotus leaf (He Ye, 荷叶) from Weishan Lake in Shandong, cut into granules for brewing. The bag contains 500g of loose herbal tea material.

Q: What is lotus leaf traditionally used for?

A: In TCM theory, lotus leaf is traditionally associated with clearing summer heat and supporting the body's natural fluid balance. It has been a common seasonal herbal tea in Chinese households.

Q: How do I prepare it?

A: Add a small amount of granules to a cup or teapot, pour in hot water, and steep for several minutes before drinking. It can also be simmered briefly for a stronger infusion.

Weishan Lake Lotus Leaf Tea Granules 500g Dried He Ye Loose Herbal Tea for Brewing details

Additional information

Weight N/A
Dimensions N/A
Packaging specifications

Lotus leaf tea 500g bag, Lotus leaf tea 1000g bag, Lotus leaves 500g bag, Lotus leaf 1000g bag

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