Vietnamese Purple Skin Cashews Roasted Salted Whole Cashew Kernels Snack Nuts 2 Cans 500g Each
$6.05 – $15.40Price range: $6.05 through $15.40
Description
Purple Skin Cashews, known in Chinese as Zi Pi Yao Guo (紫皮腰果), are premium roasted cashew kernels from Anacardium occidentale. These whole nuts retain their thin purple-red skin and are dry-roasted with salt for a naturally rich flavor. In traditional food culture, cashews are valued as a nourishing snack that supports everyday wellness. Enjoy them as a wholesome snack, or add them to dishes, baking, and trail mixes.

Key Selling Points
- Premium Vietnamese purple skin cashew kernels with natural purple-red testa intact
- Made from whole Anacardium occidentale kernels, carefully selected for size and quality
- Dry-roasted and salt-baked for a crisp texture and savory aroma without heavy seasoning
- Rich in plant-based fats, protein, and minerals as a traditional nourishing snack food
- Convenient 2-can packaging of 500g each, ideal for sharing, gifting, or daily snacking

Quality & Sensory
These cashew kernels typically show a creamy ivory flesh beneath a delicate purple-brown skin. They have a crisp, firm bite with a buttery, mildly sweet taste and a light savory salt finish. The roasting process brings out a warm, toasty nut aroma.
Technical Specifications
| Product Type | Roasted salted cashew kernels |
|---|---|
| Chinese Name | 紫皮腰果 |
| Pinyin | Zi Pi Yao Guo |
| Botanical Name | Anacardium occidentale |
| Plant Part | Kernel |
| Net Weight | 500g per can, 2 cans total |
Usage Scenarios
- Enjoy straight from the can as a daily snack
- Sprinkle over salads, oatmeal, or yogurt for added crunch
- Use in baking, stir-fries, or homemade trail mixes
- Serve as a festive nut platter for guests and holidays
Traditional Uses
In traditional Chinese food culture, nuts such as cashews are regarded as nourishing snacks suitable for daily consumption, especially during autumn and winter when warming, energy-rich foods are favored. Roasted cashews are commonly served to guests, included in holiday gift assortments, or added to congee, soups, and vegetable dishes for extra richness and texture.
FAQ Q&A
Q: What are purple skin cashews?
A: They are whole cashew kernels from Anacardium occidentale that retain their natural purple-red skin, dry-roasted with salt for flavor.
Q: What makes this product special?
A: The kernels are extra-large Vietnamese cashews with the skin intact, offering a crisp texture, toasty aroma, and naturally buttery taste.
Q: How should I eat and store them?
A: Enjoy them directly as a snack or add them to dishes and baking. Store in a cool, dry place away from direct sunlight to maintain freshness.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Simple Packaging Purple skinned Cashews 80g 1 Sample Pack, Purple skinned cashews 250g tasting pack, Purple skinned cashews 0 5kg 2 cans in total Super Discount Offer, Purple skinned cashews 1 pound per can Super Discount Offer, Purple skinned cashews 0 5kg 2 cans Repeat customer special price |
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