Sour Plum Powder Suan Mei Fen 260g Fruit Pulp Drink Mix for Traditional Sour Plum Soup

Sour Plum Powder, known in Chinese as Suan Mei Fen (酸梅粉), is a ground fruit-pulp drink mix traditionally used to prepare the classic Chinese sour plum beverage Suan Mei Tang. In traditional Chinese dietary practice, smoked plum and related sour fruits are valued for their cooling, refreshing character during warm seasons. This sweetened powder dissolves easily in water for a convenient homemade drink. Store cool and dry, and enjoy as part of a balanced lifestyle.

Key Selling Points

• Fruit-pulp sour plum powder ground from traditional ingredients for easy home preparation
• Known in Chinese as Suan Mei Fen (酸梅粉), a classic base for sour plum soup
• Sweetened ready-to-mix powder that dissolves quickly in hot or cold water
• Traditionally enjoyed as a refreshing summer beverage in Chinese households
• Sealed 260g bag suitable for family use and repeated servings

Quality & Sensory

The powder is typically fine and free-flowing with a warm reddish-brown tone and a fruity, tangy aroma. When stirred into water, it typically yields a deep amber drink with a balanced sweet-and-sour taste and a smooth finish.

Technical Specifications

Usage Scenarios

• Stir into hot or cold water for a quick traditional sour plum drink
• Serve chilled over ice as a refreshing summer beverage
• Mix in larger batches for family meals, gatherings, or restaurant-style service
• Use as a tangy flavoring for desserts, drinks, or culinary recipes

Traditional Uses

In Chinese dietary tradition, sour plum drinks made from smoked plum and complementary sour ingredients have long been served during hot months as a cooling household beverage. The powder format simplifies the traditional decoction process, allowing the classic sweet-and-sour flavor to be prepared in minutes. It is commonly offered at family tables, street stalls, and restaurants throughout summer.

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