Sang Zhi Slices (Morus alba) — Wild Old-Tree Mulberry Twig Pieces, 500g Dried Herb

Sang Zhi Slices (Morus alba) are the dried young twig pieces of the mulberry tree, known in Traditional Chinese Medicine (TCM) as Sāng Zhī (桑枝). Harvested from wild old-growth mulberry trees and naturally sun-dried, this traditional herb has long been prized as a wind-dispelling, channel-clearing botanical used to ease joint stiffness, support smooth qi flow, and soothe the limbs. Its nature is slightly bitter and neutral, making it a gentle yet purposeful herb for harmonizing the meridians and supporting comfortable movement.

Key Selling Points

• Wild old-tree mulberry twig, young and tender pieces
• Naturally sun-dried to preserve herbal character
• Traditional wind-dispelling, channel-clearing herb
• 500g value pack for daily decoction and tea
• Food-herb ingredient from Bozhou, China

Quality & Sensory

Each batch is cut into neat, slender twig pieces and sun-dried to retain a pale tan to light brown color with a subtle greenish tint on younger sections. The texture is firm and woody yet easy to break, with a faint, clean woody aroma. When decocted, Sang Zhi yields a light golden infusion with a mild, slightly bitter and gently sweet taste, leaving a soft, drying finish that blends well with other herbs.

Technical Specifications

Usage Scenarios

• Traditional herbal decoction
• Daily herbal tea blends
• Medicinal soup and stew packs
• Seasonal joint and limb wellness routines
• Herbal foot soak blends

Traditional Uses

In folk herbal practice, Sang Zhi is decocted alone or with other herbs into daily teas and medicinal soups to support comfortable movement of the limbs and ease occasional stiffness. It is a common ingredient in wind-damp formulas, often paired with ingredients like Gui Zhi (cinnamon twig), Wei Ling Xian, and Mu Gua. In some regional traditions, it is simmered into congee or added to herbal foot soaks for a warming, channel-opening daily ritual.

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