Sang Ye Shuang Gua Tea Mulberry Leaf Double Melon Blend 30 Teabags Sugar Free Daily Wellness Brew
$4.79
8888888 in stock
Description
Sang Ye Shuang Gua Tea (桑叶双瓜茶) is a sugar free bagged herbal tea blend featuring mulberry leaf together with hawthorn, barley, dried tangerine peel, bitter melon, winter melon, gardenia fruit, chrysanthemum, and red rose petals. In TCM tradition, mulberry leaf is considered cool in nature and sweet and bitter in flavor, traditionally associated with clearing and dispersing. This convenient teabag format suits simple hot water steeping as part of a balanced daily routine.


Key Selling Points
- Eight ingredient blend centered on mulberry leaf with bitter melon and winter melon
- Includes hawthorn, barley, tangerine peel, gardenia, chrysanthemum, and red rose petals
- Sugar free teabag format with 30 individually wrapped sachets
- Hot water infusion style, ready in minutes with no decoction required
- Produced in Anhui by a licensed food manufacturer with an 18 month shelf life


Quality & Sensory
The cut dried botanicals typically show mixed green, golden, and reddish tones with a light herbal aroma. When steeped in hot water, the brew typically turns a clear amber hue with a mildly bitter, gently sweet and floral taste and a soft citrus note from the peel.


Technical Specifications
| Product Type | Bagged herbal tea (dai yong cha) |
|---|---|
| Ingredients | Mulberry leaf, hawthorn, barley, tangerine peel, bitter melon, winter melon, gardenia fruit, chrysanthemum, red rose |
| Form | Teabags, 30 individually wrapped sachets |
| Net Weight | 150 g total |
| Processing | Cut and blended botanicals for hot water steeping |
| Origin | Anhui, China |


Usage Scenarios
- Steep one teabag in hot water for a light daily herbal infusion
- Enjoy after meals as a traditional melon and hawthorn style tea
- Serve warm in cool seasons or cooled as a refreshing warm weather drink
- Keep at the office or home for a convenient sugar free beverage option


Traditional Uses
In traditional Chinese herbal practice, mulberry leaf, bitter melon, and winter melon have long been used in daily teas, especially during warm months. Hawthorn and tangerine peel are classic pairings in after meal infusions, while chrysanthemum and gardenia are traditionally associated with clearing and calming blends. Rose petals are commonly added for fragrance and balance in floral herbal teas.


FAQ Q&A
Q: What is this product?
A: It is a sugar free bagged herbal tea blend called Sang Ye Shuang Gua Tea, combining mulberry leaf with melon pieces and six other traditional botanicals in 30 individually wrapped teabags.
Q: What are its traditional characteristics?
A: In TCM theory, mulberry leaf is regarded as cool in nature with sweet and bitter flavor, and the blend follows the traditional style of melon and hawthorn wellness teas.
Q: How is it prepared?
A: Place one teabag in a cup, add hot water, and steep for a few minutes before drinking; it is intended for hot infusion rather than long decoction.
Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 20 × 15 × 5 cm |
Related products
-

Triangle Tea Bag Blend Oolong Lemon Roselle Jasmine Poria Coix Herbal Tea 90g 30 Bags
$3.96 – $5.42Price range: $3.96 through $5.42 -

Shuang Shen Ling Zhi Vitality Tea 8g x 10 Bags American Ginseng Jujube Codonopsis Astragalus Goji Herbal Tea
$4.17 -

Red Snow Tea 500g Tibetan Wild Herbal Tea Hong Xue Cha Loose Flower Tea for Daily Brewing
$10.76 -

Organic Bamboo Leaf Tea Zhu Ye Tea 500g Dried Herbal Tea for Daily Brewing
$9.79




Reviews
There are no reviews yet.