Red Bean Coix Seed Tea 330g Herbal Wellness Tea Bags with Poria and Gorgon Fruit Sugar Free

Red Bean Coix Seed Tea, a traditional Chinese herbal blend known as Qian Shi Chi Dou Yi Mi Fu Ling Cha (芡实赤豆薏米茯苓茶), combines Gorgon Fruit (Euryale ferox seed), Adzuki Bean (Vigna angularis seed), Coix Seed (Coix lacryma-jobi seed), and Poria (Poria cocos sclerotium). In TCM theory these mild, sweet ingredients are traditionally associated with supporting the body's natural dampness balance. This sugar-free tea bag blend is convenient for daily steeping and gentle seasonal wellness routines.

Key Selling Points

• Four-herb TCM blend of Gorgon Fruit, Adzuki Bean, Coix Seed, and Poria in ready-to-brew tea bags
• Sugar-free formulation with no added sweeteners
• Freeze-dried processing helps preserve the natural aroma and character of the herbs
• 330g packaged canister suitable for regular home or commercial use
• Traditionally associated in TCM with supporting the body's natural dampness balance

Quality & Sensory

The tea bags typically contain pale to golden dried seeds and botanical pieces with a mild, grainy, earthy aroma. When steeped, the brew typically shows a light amber color with a soft, subtly sweet and starchy taste and a clean herbal finish.

Technical Specifications

Usage Scenarios

• Steep one tea bag in hot water for a mild daily herbal tea
• Enjoy as a warm drink during summer damp or humid seasons
• Serve in offices or tea shops as a caffeine-free wellness option
• Pair with light meals as a traditional grain-and-seed infusion

Traditional Uses

In traditional Chinese practice, Gorgon Fruit, Adzuki Bean, Coix Seed, and Poria are a classic combination for daily herbal teas and congee-style preparations, especially during the humid summer months known as Sanfu days. Traditionally, the herbs are simmered or steeped and enjoyed warm, often alongside light seasonal meals as part of a balanced lifestyle.

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