Premium Ningxia Goji Berries 250g Grade A Ready to Eat Dried Wolfberry Fruit
$9.05
9158 in stock
Description
Dried Goji Berries, known in TCM as Gou Qi Zi (枸杞子), from Lycium barbarum. These Grade A Ningxia Zhongning red wolfberries are sun-dried and ready to eat. In TCM theory, Gou Qi Zi is sweet in flavor and neutral in nature, entering the Liver and Kidney channels. Traditionally associated with nourishing Yin and supporting healthy vision. Enjoy as a daily snack, in tea, or added to soups and congee.




Key Selling Points
- Premium Grade A goji berries from Ningxia Zhongning, China
- Sun-dried and ready to eat straight from the jar
- Known in TCM as Gou Qi Zi (枸杞子), from Lycium barbarum
- Sweet neutral herb traditionally linked to Liver and Kidney channels
- Versatile for tea, soup, congee, or snacking




Quality & Sensory
These goji berries are typically bright red to deep orange-red with a slightly wrinkled texture. They have a mild sweet aroma and a soft chew with a sweet, slightly tart taste. When brewed or cooked, they soften and impart a gentle sweetness to teas and soups.




Technical Specifications
| Product Type | Dried Goji Berries |
|---|---|
| Chinese Name | 枸杞子 |
| Pinyin | Gou Qi Zi |
| Botanical Name | Lycium barbarum |
| Plant Part | Fruit |
| Form | Whole dried berries |




Usage Scenarios
- Eaten as a ready-to-eat snack
- Brewed in hot water as a simple herbal tea
- Added to soups and broths
- Cooked in congee or rice porridge
- Used in baked goods or trail mixes




Traditional Uses
In TCM theory, Gou Qi Zi is traditionally used to nourish Liver and Kidney Yin, support healthy vision, and promote vitality. It is commonly prepared in decoctions, teas, soups, and congee, often paired with chrysanthemum flowers or jujube dates. Folk practice includes daily consumption as a gentle tonic food.




FAQ Q&A
Q: What are these goji berries?
A: They are sun-dried Grade A red wolfberries from Ningxia Zhongning, known in TCM as Gou Qi Zi (枸杞子) from Lycium barbarum.
Q: What is their traditional value?
A: In TCM theory, Gou Qi Zi is sweet and neutral, entering the Liver and Kidney channels, and is traditionally associated with nourishing Yin and supporting vision.
Q: How are they commonly used?
A: They can be eaten as a snack or added to tea, soup, congee, and baked goods. No specific dosage is provided.
Additional information
| Weight | 0.35 kg |
|---|---|
| Dimensions | 15 × 10 × 10 cm |
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