Premium Ningxia Goji Berries 200g Dried Wolfberry Gou Qi Zi Ready to Eat
$8.21
99993487 in stock
Description
Premium Ningxia Goji Berries, known in TCM as Gou Qi Zi (枸杞子), from Lycium barbarum. These sun-dried wolfberries are hand-selected from first-crop large fruit and graded Special Premium. In TCM theory, goji berries are sweet in flavor and neutral in nature, entering the Liver and Kidney channels. Traditionally used to nourish the eyes and support vitality. Enjoy as a ready-to-eat snack or add to teas, soups, and congee.


Key Selling Points
- Premium Ningxia origin goji berries from Lycium barbarum
- Special Premium grade first-crop large fruit
- Sun-dried and ready to eat straight from the jar
- Sweet neutral herb entering Liver and Kidney channels in TCM theory
- Versatile for teas soups congee and daily snacking


Quality & Sensory
These goji berries are typically bright red to deep orange-red with a slightly wrinkled surface and soft chewy texture. They have a mild sweet fruity aroma and a naturally sweet slightly tart taste. When brewed or cooked they soften and impart gentle sweetness to teas soups and congee.


Technical Specifications
| Product Type | Dried goji berries |
|---|---|
| Chinese Name | 枸杞子 |
| Pinyin | Gou Qi Zi |
| Botanical Name | Lycium barbarum |
| Plant Part | Fruit |
| Net Weight | 200g |


Usage Scenarios
- Eaten directly as a ready-to-eat snack
- Brewed in hot water as a daily herbal tea
- Added to soups and stews
- Cooked into congee or rice dishes
- Used in baked goods and desserts


Traditional Uses
In TCM theory, Gou Qi Zi is traditionally used to nourish the Liver and Kidney, benefit the eyes, and support vitality. It is commonly prepared in decoctions, teas, soups, and congee, often paired with chrysanthemum, red dates, or angelica. Folk practice includes daily consumption of a small handful as a nourishing snack.


FAQ Q&A
Q: What are these goji berries?
A: They are sun-dried fruits of Lycium barbarum, known in TCM as Gou Qi Zi (枸杞子), sourced from Ningxia and graded Special Premium.
Q: What is their traditional value?
A: In TCM theory, goji berries are sweet and neutral, entering the Liver and Kidney channels, and are traditionally used to nourish the eyes and support vitality.
Q: How are they commonly used?
A: They can be eaten directly as a snack or added to teas, soups, congee, and desserts. They are also commonly brewed with chrysanthemum or red dates.


Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 15 × 10 × 10 cm |
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