Premium Chia Seeds Ready to Eat No Wash High Fiber Plump 250g Jar
$6.76
1932 in stock
Description
Premium Chia Seeds, known in TCM as Qi Ya Zi (奇亚籽), from Salvia hispanica. These ready-to-eat, no-wash seeds are plump and high in dietary fiber. In TCM theory, chia seeds are considered neutral in nature and sweet in flavor, traditionally associated with supporting digestion and providing gentle nourishment. They are commonly added to water, tea, or food for a convenient daily wellness boost.


Key Selling Points
- Premium grade chia seeds with plump, uniform granules
- Ready to eat and no washing required
- High in dietary fiber for digestive wellness
- Unsweetened and free from added sugar
- Convenient 250g jar for home use


Quality & Sensory
These chia seeds are typically small, oval, and glossy with a mottled black, white, and gray appearance. They have a mild, neutral aroma and a subtle nutty taste. When soaked, they absorb liquid and form a gel-like texture, making them easy to blend into drinks or foods.


Technical Specifications
| Product Type | Raw Herb & Botanical |
|---|---|
| Chinese Name | 奇亚籽 |
| Pinyin | Qi Ya Zi |
| Botanical Name | Salvia hispanica |
| Plant Part | Seed |
| Net Weight | 250g |


Usage Scenarios
- Soaked in water or tea as a daily drink
- Added to soups or congee for texture
- Mixed into yogurt or smoothies
- Used in baking or culinary recipes


Traditional Uses
In TCM and folk traditions, chia seeds are used as a gentle food to support digestive health and provide sustained energy. They are often soaked in water or tea to form a gel, or added to congee and soups. Traditionally, they are paired with other nourishing ingredients to promote overall wellness.


FAQ Q&A
Q: What are these chia seeds?
A: These are premium-grade chia seeds (Qi Ya Zi, 奇亚籽) from Salvia hispanica, ready to eat and no washing required.
Q: What is the traditional value of chia seeds?
A: In TCM theory, chia seeds are considered neutral and sweet, traditionally associated with supporting digestion and providing gentle nourishment.
Q: How are chia seeds commonly used?
A: They are often soaked in water or tea to form a gel, or added to soups, congee, yogurt, and smoothies.

Additional information
| Weight | 0.35 kg |
|---|---|
| Dimensions | 20 × 10 × 20 cm |
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