Organic Sea Buckthorn Juice Puree Fresh Pressed 500ml 10 Bottles Ningxia

Organic Sea Buckthorn Juice Puree, known in TCM as Sha Ji (沙棘), from Hippophae rhamnoides fruit. This fresh-pressed puree is made from organic small-fruit sea buckthorn sourced in Ningxia and packed as 50ml bottles. In TCM theory, sea buckthorn is traditionally associated with warming nature, sour flavor, and support for digestion and vitality. Enjoy as a daily fruit puree or dilute to taste.

Key Selling Points

• Certified organic sea buckthorn fruit from Ningxia
• Fresh-pressed puree made from small-fruit sea buckthorn
• Traditional TCM herb Sha Ji (沙棘) with sour warming nature
• Convenient 50ml bottles in a 10-bottle box
• Naturally rich in vitamin C and plant nutrients

Quality & Sensory

The puree is typically deep golden-orange with a thick, pulpy texture and a bright, tart aroma. Its flavor is sharply sour and fruity with a mild astringent finish, characteristic of fresh sea buckthorn. It can be diluted or mixed to soften the intense sourness.

Technical Specifications

Usage Scenarios

• Drink diluted with water or juice
• Mix into smoothies or yogurt
• Drizzle over desserts or salads
• Use as a sour base for sauces and dressings

Traditional Uses

In TCM and folk practice, sea buckthorn fruit is traditionally used to support digestion, quench thirst, and invigorate the body. It is often taken as a juice or puree, sometimes paired with honey or other mild herbs to balance its sourness. It is also used in seasonal tonics and warming beverages.

FAQ Q&A